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자료 필터
자료유형
발행연도
2003 ~ 2026
2003 2026
키워드
언어
전체 312건 중 81번부터 90번까지의 결과를 표시합니다.
2017
Conference
Pretreatment condition optimization for improving fish odor of mackerel using Doenjang and citric acid
- 2017-11-09
- 대한민국
Conference
Cooking condition optimization for bone-softening in mackerel using response surface methodology (RSM)
- 2017-11-09
- 대한민국
Conference
Functional Properties and Bioactivity of Enzyme Hydrolysates According to Substrate Specificity of Protein Isolate Recovered from Skipjack Tuna Roe
- 2017-11-09
- 대한민국
Conference
Processing condition optimization of white sauce as an adding sauce in canned oyster
- 2017-11-09
- 대한민국
Conference
Bioactivity and Functional Properties of Proteolytic Hydrolysates Prepared from Skipjack Tuna Roe Concentrate
- 2017-11-09
- 대한민국
Conference
Functionalities of hydrolysates of yellowfin tuna (Thunnus albacares) roe protein isolate prepared by various proteases and their bioactivities
- 2017-06-22
- 대한민국
Conference
Food functionalities of protein hydrolysates of yellowfin tuna (Thunnus albacares) roe concentrate prepared by commercial proteases and their bioactivities
- 2017-06-22
- 대한민국
Conference
Bioactivities and food functionalities of various enzyme hydrolysates of protein isolate prepared from bastard halibut (Paralichthys olivaceus) roes
- 2017-06-22
- 대한민국