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자료 필터
자료유형
발행연도
2007 ~ 2026
2007 2026
키워드
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선택된 필터
- article
- conference
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전체 205건 중 101번부터 110번까지의 결과를 표시합니다.
2017
Article
Muscle Fiber Characteristics and Fatty Acid Compositions of the Four Major Muscles in Korean Native Black Goat
- Hwang, Young-Hwa ;
- Joo, Sung-Hyun ;
- Bakhsh, Allah ;
- Ismail, Ishamri ;
- Joo, Seon-Tea
- 2017-12
- 한국축산식품학회지
- KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
Article
Characteristics of Hanwoo cattle and health implications of consuming highly marbled Hanwoo beef
- Joo, Seon-Tea ;
- Hwang, Young-Hwa ;
- Frank, Damian
- 2017-10
- Meat Science
- ELSEVIER SCI LTD
Article
Histochemical Characteristics in Relation to Meat Quality Traits of Eight Major Muscles from Hanwoo Steers
- Joo, Sung-Hyun ;
- Lee, Kyu-Won ;
- Hwang, Young-Hwa ;
- Joo, Seon-Tea
- 2017-10
- 한국축산식품학회지
- KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
Article
The Relationships between Muscle Fiber Characteristics, Intramuscular Fat Content, and Fatty Acid Compositions in M. longksimus lumborum of Hanwoo Steers
- Joo, Seon-Tea ;
- Joo, Sung-Hyun ;
- Hwang, Young-Hwa
- 2017-10
- 한국축산식품학회지
- KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
Article
Meat Tenderness Characteristics of Ten Major Muscles from Hanwoo Steers according to Quality Grades of Carcasses
- Lee, Kyu-Won ;
- Hwang, Young-Hwa ;
- Joo, Seon-Tea
- 2017-08
- 한국축산식품학회지
- KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
Conference
Muscle Fiber Characteristics and Meat Quality of the 8 Major Muscles from Hanwoo Steers
- 2017-05-19
- 대한민국
Conference
Proximate Composition and Meat Quality of Ten Major Hanwoo Muscles as Influenced by Quality Grade
- 2017-05-18
- 대한민국
Article
Fatty Acid Profiles, Meat Quality, and Sensory Palatability of Grain-fed and Grass-fed Beef from Han woo, American, and Australian Crossbred Cattle
- Hwang, Young-Hwa ;
- Joo, Sean-Tea
- 2017-04
- 한국축산식품학회지
- KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES