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자료 필터
자료유형
발행연도
2007 ~ 2027
2007 2027
키워드
언어
선택된 필터
- article
- conference
- book
전체 161건 중 71번부터 80번까지의 결과를 표시합니다.
2015
Conference
Effect of bovine plasma protein hydrolysates on quality properties of cooked pork patty manufactured with olive oil substitution.
- 2015-08-26
- 프랑스
Conference
Analysis of oxdized methionine in myosin isoforms of porcine longissimus thoracis muscle at 24h postmortem
- 2015-08-26
- 프랑스
Article
Proteomic analysis of meat exudates to discriminate fresh and freeze-thawed porcine longissimus thoracis muscle
- Kim, Gap-Don ;
- Jeong, Tae-Chul ;
- Yang, Han-Sul ;
- Joo, Seon-Tea ;
- Hur, Sun Jin ;
- 외 1명
- 2015-07
- LWT - Food Science and Technology
- ELSEVIER SCIENCE BV
Article
Characteristics of pork belly consumption in South Korea and their health implication
- 조지환 ;
- 양한술 ;
- 이상훈 ;
- 고광웅
- 2015
- Journal of Animal Science and Technology
- 한국축산학회
2014