주선태 프로필 사진

주선태

Joo, Seon Tea

대학원

응용생명과학부

Scopus ORCID

자료 필터

자료유형

발행연도

2007 ~ 2026
2007 2026

키워드

언어

선택된 필터

  • article
  • conference
  • book

전체 205건 중 21번부터 30번까지의 결과를 표시합니다.

2025
Article

Crusting-fabricated soy protein-based scaffolds yield three-dimensional muscle tissues for cultured chicken meat production

  • Mariano, Ermie, Jr. ; 
  • Lee, Da Young ; 
  • Choi, Yeongwoo ; 
  • Park, Jinmo ; 
  • Han, Dahee ; 
  • ... Joo, Seon-Tae ; 
  • 외 5명
  • 2025-04
  • Journal of Food Science
  • Institute of Food Technologists
Article

Physicochemical and Sensory Characteristics of Hybrid Flexitarian Pork Loin Steak Combined with Different Plant Ingredients

  • 2025-03
  • Food Science of Animal Resources
  • Korean Society For Food Science Animal Resources
Article

Enhancing food safety regulation and assurance systems in the beef value chain of Bangladesh

  • SM Rajiur Rahman ; 
  • AMM Nurul Alam ; 
  • Michele Gallo ; 
  • Michael Barry ; 
  • Jahan Ara Monti ; 
  • ... 황영화 ; 
  • ... Seon-Tea Joo
  • 2025-03
  • Food and Life
  • 한국축산식품학회
Article

From Farms to Labs: The New Trend of Sustainable Meat Alternatives

  • 2025-01
  • Food Science of Animal Resources
  • Korean Society For Food Science Animal Resources
Article

Techniques and Emerging Trends in Flavor and Taste Development in Meat

  • Md Jakir Hossain ; 
  • AMM Nurul Alam ; 
  • 김소희 ; 
  • 김찬진 ; 
  • 주선태 ; 
  • ... 황영화
  • 2025-01
  • Food Science of Animal Resources
  • Korean Society For Food Science Animal Resources
2024
Article

Revolutionizing cell-based protein: Innovations, market dynamics, and future prospects in the cultivated meat industry

  • 2024-12
  • Journal of Agriculture and Food Research
  • Elsevier
Article

Study on the feasibility of using livestock blood as a fetal bovine serum substitute for cultured meat

  • 2024-11
  • Journal of Food Science
  • Institute of Food Technologists
Article

Synergistic effect of Jeju lava sea water and high-intensity ultrasound on the quality characteristics of Jeju black pig during dry aging

  • AMM Nurul Alam ; 
  • Eun-Yeong Lee ; 
  • Jakir Hossain ; 
  • Je-Bin Ryu ; 
  • 고덕훈 ; 
  • ... 황영화 ; 
  • ... Seon-Tea Joo
  • 2024-11
  • Food and Life
  • 한국축산식품학회
Article

Effect of Adding Cultured Meat Tissue on Physicochemical and Taste Characteristics of Hybrid Cultured Meat Manufactured Using Wet-Spinning

  • 김소희 ; 
  • Swati Kumari ; 
  • 김찬진 ; 
  • 이은영 ; 
  • AMM Nurul Alam ; 
  • ... 황영화 ; 
  • ... 주선태 ; 
  • 외 1명
  • 2024-11
  • Food Science of Animal Resources
  • Korean Society For Food Science Animal Resources
Article

Yogurt: A spoonful of wellness for every body

  • Ambreen Talib ; 
  • ABDUL SAMAD ; 
  • Rabbya Rayan Shah ; 
  • Tehreem Rana ; 
  • Md Jakir Hossain ; 
  • ... 황영화 ; 
  • ... Seon-Tea Joo ; 
  • 외 3명
  • 2024-11
  • Food and Life
  • 한국축산식품학회