Exploring phytochemicals and pharmacological properties of <i>Populus x tomentiglandulosa</i>open access
- Authors
- Lee, Hak-Dong; Kim, Ji Hyun; Choi, Jong Hee; Kim, Ki Hyun; Ku, Jajung; Choi, Kyung; Kim, Hyun Young; Lee, Sanghyun; Cho, Ik-Hyun
- Issue Date
- Aug-2024
- Publisher
- Frontiers Media S.A.
- Keywords
- Populus x tomentiglandulosa; biochemical profiling; free radical; anti-inflammation; phytomedicine
- Citation
- Frontiers in Pharmacology, v.15
- Indexed
- SCIE
SCOPUS
- Journal Title
- Frontiers in Pharmacology
- Volume
- 15
- URI
- https://scholarworks.gnu.ac.kr/handle/sw.gnu/73996
- DOI
- 10.3389/fphar.2024.1406623
- ISSN
- 1663-9812
1663-9812
- Abstract
- Populus x tomentiglandulosa (PT), a tree endemic to Korea, shows promising potential as a natural therapeutic agent owing to its potent anti-inflammatory properties. However, the isolation and analysis of phytochemical compounds in PT and related species remains underexplored. Therefore, this study aims to investigate the biochemical profile of PT and evaluate its extracts and fractions for anti-inflammatory activities. Nine compounds were isolated, including two novel flavonoids (luteolin 7-O-beta-d-glucuronide butyl ester and chrysoeriol 7-O-beta-d-glucuronide butyl ester) from the Salicaceae family for the first time. The ethyl acetate fraction exhibited significant radical scavenging activity against various radicals, including DPPH, ABTS(+), (OH)-O-center dot, and O-2(-) radicals. PT extracts and the ethyl acetate fraction showed minimal cytotoxicity in Raw 264.7 macrophages at concentrations below 500 and 100 mu g/mL, respectively. Furthermore, PT extracts and fractions significantly suppressed the protein expression of proinflammatory mediators (iNOS and IL-6) in LPS-stimulated Raw 264.7 macrophages, highlighting their potent anti-inflammatory effects. These findings suggest that PT holds promise as a valuable natural therapeutic intervention for various oxidative stress and inflammation-related disorders, underscoring the need for further exploration of its clinical applications.
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Collections - 자연과학대학 > 식품영양학과 > Journal Articles

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