Detailed Information
Cited 0 time in 
Cited 0 time in 
Cited 0 time in
Metadata Downloads
해수산 무지개송어포(불고기맛)의 식품성분 특성
- Authors
- 허민수
- Issue Date
- 31-Oct-2014
- Conference Name
- 2014 한국수산과학회 추계학술대회 요지집
- Location
- 대한민국
군산대학교
- Conference Date
- 2014-10-31
- metadata.conference.dc.citation.conferenceName
- 2014 한국수산과학회 추계학술대회
- Files in This Item
- There are no files associated with this item.
- Appears in
Collections - 자연과학대학 > 식품영양학과 > Conference Papers
Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.