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A study on cognition and popularization method about green tea food of inhabitants living in Hadong-Gun Area

Authors
박미연
Issue Date
19-Oct-2015
Publisher
International Conference on Thermal Science and Technology
Citation
International Conference on Thermal Science and Technology 2015
URI
https://scholarworks.gnu.ac.kr/handle/sw.gnu/61975
Conference Name
International Conference on Thermal Science and Technology 2015
Place
CN
Dalian
Conference Date
2015-10-19
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자연과학대학 > 식품영양학과 > Conference Papers

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