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A study on cognition and popularization method about green tea food of inhabitants living in Hadong-Gun Area
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 박미연 | - |
| dc.date.accessioned | 2023-08-04T13:43:03Z | - |
| dc.date.available | 2023-08-04T13:43:03Z | - |
| dc.date.issued | 2015-10-19 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/61975 | - |
| dc.title | A study on cognition and popularization method about green tea food of inhabitants living in Hadong-Gun Area | - |
| dc.type | Conference | - |
| dc.citation.title | ICTST 2015 - International Conference on Thermal Science and Technology | - |
| dc.citation.conferenceName | International Conference on Thermal Science and Technology 2015 | - |
| dc.citation.conferencePlace | 캐나다 | - |
| dc.citation.conferencePlace | Dalian | - |
| dc.citation.conferenceDate | 2015-10-19 ~ 2015-10-22 | - |
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