Detailed Information
Cited 0 time in 
Cited 0 time in 
Cited 0 time in
Metadata Downloads
Microbiological and physicochemical properties on sanitary of swimming crab Potunus trituberculatus as sources for seafood products
- Authors
- 허민수
- Issue Date
- 22-Jun-2017
- Conference Name
- The role of food scientists & food industries for food security
- Location
- 대한민국
ICC JEJU, Jeju
- Conference Date
- 2017-06-21 ~ 2017-06-23
- metadata.conference.dc.citation.conferenceName
- 2017 International Symposium and Annual Meeting
- Files in This Item
- There are no files associated with this item.
- Appears in
Collections - 자연과학대학 > 식품영양학과 > Conference Papers
Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.