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Relationship between commercially available vegetable oils containing Camellia oil and their anti-oxidative capacity: application of principal component analysis

Authors
신의철
Issue Date
9-Jan-2015
URI
https://scholarworks.gnu.ac.kr/handle/sw.gnu/60762
Conference Name
제39차 세포생물학회 동계학술대회 초록집
Location
대한민국
대전
Conference Date
2015-01-09 ~ 2015-01-10
metadata.conference.dc.citation.conferenceName
제39차 세포생물학회 동계학술대회
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Shin, Eui Cheol
농업생명과학대학 (식품공학부)
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