ScholarWorks@Gyeongsang National University

Browsing by Kwon, Dae YoungAuthor

All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
전체 가 나 다 라 마 바 사 아 자 차 카 타 파 하

Showing results 1 to 14 of 14

SCIESCOPUSKCI
A RAPD-PCR Method for the Rapid Detection of Bacillus cereus

Lee, Jiyeon; Kwon, Gun-Hee; Park, Jae-Yong; Park, Cheon-Seok; Kwon, Dae Young; Lim, Jinkyu; Kim, Jong Sang; Kim, Jeong Hwan

ArticleIssue Date2011CitationJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.21, no.3, pp 274 - 276PublisherKOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY
SCIESCOPUSKCI
Biotransformation of Free Isoflavones by Bacillus Species Isolated from Traditional Cheonggukjang

Lim, Ji Sun; Jang, Chan Ho; Lee, In Ae; Kim, Hyo Jung; Lee, Choong Hwan; Kim, Jeong Hwan; Park, Chun-Seok; Kwon, Dae Young; Lim, Jinkyu; Hwang, Young-Hyun, et al.

ArticleIssue Date2009CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.18, no.4, pp 1046 - 1050PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUS
Citrus junos Tanaka Peel Extract Exerts Antidiabetic Effects via AMPK and PPAR-gamma both In Vitro and In Vivo in Mice Fed a High-Fat Dietopen access

Kim, Sung Hee; Hur, Haeng Jeon; Yang, Hye Jeong; Kim, Hyun Jin; Kim, Min Jung; Park, Jae Ho; Sung, Mi Jeong; Kim, Myung Sunny; Kwon, Dae Young; Hwang, Jin-Taek

ArticleIssue Date2013CitationEVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE, v.2013PublisherHINDAWI LTD
SCIESCOPUSKCI
Cloning and Expression of a bpr Gene Encoding Bacillopeptidase F from Bacillus amyloliquefaciens CH86-1

Kwon, Gun-Hee; Park, Jae-Yong; Kim, Jong-Sang; Lim, Jinkyu; Park, Cheon-Seok; Kwon, Dae Young; Kim, Jeong Hwan

ArticleIssue Date2011CitationJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.21, no.5, pp 515 - 518PublisherKOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY
SCIESCOPUSKCI
Cloning of fibrinolytic enzyme gene from Bacillus subtilis isolated from Cheonggukjang and its expression in protease-deficient Bacillus subtilis strains

Jeong, Seon-Ju; Kwon, Gun-Hee; Chun, Jiyeon; Kim, Jong Sang; Park, Cheon-Seok; Kwon, Dae Young; Kim, Jeong Hwan

ArticleIssue Date2007CitationJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.17, no.6, pp 1018 - 1023PublisherKOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY
SCIESCOPUS
Conversion of sucrose into isomaltulose by Enterobacter sp FMB1, an isomaltulose-producing microorganism isolated from traditional Korean food

Cho, Mee-Hyun; Park, Sang-Eun; Lim, Jin Kyu; Kim, Jong-Sang; Kim, Jeong Hwan; Kwon, Dae Young; Park, Cheon-Seok

ArticleIssue Date2007CitationBiotechnology Letters, v.29, no.3, pp 453 - 458PublisherKluwer Academic Publishers
SCIESCOPUS
Development of a RAPD-PCR method for identification of Bacillus species isolated from Cheonggukjang

Kwon, Gun-Hee; Lee, Hwang-A; Park, Jae-Young; Kim, Jong Sang; Lim, Jinkyu; Park, Cheon-Seok; Kwon, Dae Young; Kim, Yong-Suk; Kim, Jeong Hwan

ArticleIssue Date2009CitationINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, v.129, no.3, pp 282 - 287PublisherELSEVIER
SCISCIESCOPUS
Euphorbiasteroid, a component of Euphorbia lathyris L., inhibits adipogenesis of 3T3-L1 cells via activation of AMP-activated protein kinase

Park, Su-Jin; Park, Jae Ho; Han, Anna; Davaatseren, Munkhtugs; Kim, Hyun Jin; Kim, Myung-Sunny; Hur, Haeng Jeon; Sung, Mi-Jeong; Hwang, Jin-Taek; Yang, Hye Jeong, et al.

ArticleIssue Date2015CitationCELL BIOCHEMISTRY AND FUNCTION, v.33, no.4, pp 220 - 225PublisherWILEY
SCIESCOPUS
Fermenting soybeans with Bacillus licheniformis potentiates their capacity to improve cognitive function and glucose homeostaisis in diabetic rats with experimental Alzheimer's type dementia

Yang, Hye Jeong; Kwon, Dae Young; Kim, Hyun Jin; Kim, Min Jung; Jung, Do Yeon; Kang, Hee Joo; Kim, Da Sol; Kang, Suna; Moon, Na Rang; Shin, Bae Keun, et al.

ArticleIssue Date2015CitationEUROPEAN JOURNAL OF NUTRITION, v.54, no.1, pp 77 - 88PublisherSPRINGER HEIDELBERG
SCIESCOPUSKCI
Metabolism of isoflavone derivatives during manufacturing of traditional Meju and Doenjang

Jang, Chan Ho; Park, Chun Seok; Lim, Jin Kyu; Kim, Jeong Hwan; Kwon, Dae Young; Kim, Yong-Suk; Shin, Dong Hwa; Kim, Jong-Sang

ArticleIssue Date2008CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.17, no.2, pp 442 - 445PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCISCIESCOPUS
Simultaneous Enhancement of Free Isoflavone Content and Antioxidant Potential of Soybean by Fermentation with Aspergillus oryzae

Nam, Dae Hwan; Kim, Hyo Jung; Lim, Ji Sun; Kim, Kyoung Heon; Park, Cheon-Seok; Kim, Jeong Hwan; Lim, Jinkyu; Kwon, Dae Young; Kim, In-Ho; Kim, Jong-Sang

ArticleIssue Date2011CitationJOURNAL OF FOOD SCIENCE, v.76, no.8, pp H194 - H200PublisherWILEY
SCISCIESCOPUS
Taraxacum official (dandelion) leaf extract alleviates high-fat diet-induced nonalcoholic fatty liver

Davaatseren, Munkhtugs; Hur, Haeng Jeon; Yang, Hye Jeong; Hwang, Jin-Taek; Park, Jae Ho; Kim, Hyun-Jin; Kim, Min Jung; Kwon, Dae Young; Sung, Mi Jeong

ArticleIssue Date2013CitationFOOD AND CHEMICAL TOXICOLOGY, v.58, pp 30 - 36PublisherPERGAMON-ELSEVIER SCIENCE LTD
SCIESCOPUSKCI
The inhibitory effect of saponin derived from Cheonggukjang on adipocyte differentiation In vitro

Kim, Hyun-Jin; Hwang, Jin-Taek; Kim, Min Jung; Yang, Hye-Jeong; Sung, Mi Jeong; Kim, Soon-Hee; Park, Sunmin; Gu, Eun-Ji; Park, Yoojeong; Kwon, Dae Young

ArticleIssue Date2014CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.23, no.4, pp 1273 - 1278PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUSKCI
Use of restriction fragment length polymorphism analysis to differentiate fungal strains in Sunchang meju

Jung, Jong-Hyun; Seo, Dong-Ho; Bhoo, Sung-Hee; Ha, Suk-Jin; Kim, Jong-Sang; Kim, Jeong Hwan; Kwon, Dae Young; Cha, Jaeho; Park, Cheon-Seok

ArticleIssue Date2008CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.17, no.4, pp 888 - 891PublisherKOREAN SOC FOOD SCIENCE TECHNOLOGY
1

RSS_1.0 RSS_2.0 ATOM_1.0

Gyeongsang National University Central Library, 501, Jinju-daero, Jinju-si, Gyeongsangnam-do, 52828, Republic of Korea+82-55-772-0532

COPYRIGHT 2022 GYEONGSANG NATIONAL UNIVERSITY LIBRARY. ALL RIGHTS RESERVED.

Certain data included herein are derived from the © Web of Science of Clarivate Analytics. All rights reserved.
You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.

BROWSE

한국어