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자료 필터
자료유형
발행연도
2004 ~ 2027
2004 2027
키워드
언어
선택된 필터
- article
- conference
- book
전체 358건 중 11번부터 20번까지의 결과를 표시합니다.
2025
Article
Improvement of bioactive substances in soy-milk and soy-yogurt with kiwifruit juices (Actinidia deliciosa) and investigation of their antioxidant and antidiabetic potentials
- Cho, Kye Man ;
- Hwang, Chung Eun ;
- Kim, Du Hyun ;
- Lee, Jin Hwan
- 2025-08
- Food Chemistry: X
- Elsevier Ltd
Article
Rhizospheric Bacterial Distribution Influencing the Accumulation of Isoflavones, Phenolics, Flavonoids, and Antioxidant Activity in Soybean Roots Within Hydroponic System
- Cho, Du Yong ;
- Jang, Mu Yeun ;
- Lee, Hee Yul ;
- Jeong, Jong Bin ;
- Kim, Da Hyun ;
- ... Cho, Kye Man ;
- 외 5명
- 2025-07
- Plants
- MDPI AG
Article
Multivariate Evaluation of Biofunctional Metabolites in Korean Soybean Cultivars by Use Categories: Assessment of Antioxidant and Enzyme Inhibition Activities
- Cho, Kye Man ;
- Jeon, Se Hyeon ;
- Ko, Eun Jeong ;
- Park, Dong Hyun ;
- Jeong, Ye Ri ;
- 외 3명
- 2025-06
- Antioxidants
- MDPI AG
Article
Comprehensive Comparison of the Nutrient and Phytochemical Compositions and Antioxidant Activities of Different Kiwifruit Cultivars in Korea
- Jeong, Jong-Bin ;
- Cho, Du-Yong ;
- Lee, Hee-Yul ;
- Lee, Ae-Ryeon ;
- Lee, Ga-Yong ;
- ... Son, Ki-Ho ;
- ... Cho, Kye-Man ;
- 외 1명
- 2025-03
- Plants
- MDPI AG
Article
Enhancing the Phytochemicals and Antioxidant Abilities of Isoflavone-Enriched Soybean Leaves Through Inoculation with Lacticaseibacillus paracasei LAB47 and Levilactobacillus brevis WCP02
- Lee, Hee-Yul ;
- Lee, Ji-Ho ;
- Cho, Du-Yong ;
- Jeong, Jong-Bin ;
- Lee, Ga-Yong ;
- ... Cho, Kye-Man ;
- 외 2명
- 2025-03
- Foods
- MDPI AG
Article
Lighting design affects the uniformity and growth of plants in a vertical farming system
- Jang, Seong-Nam ;
- Kang, Min-Ji ;
- Sim, Han-Sol ;
- Lee, Ga Oun ;
- Kim, Ye Lin ;
- ... Cho, Kye Man ;
- ... Son, Ki-Ho ;
- 외 8명
- 2025-01
- Plant Science Today
- HORIZON E-PUBLISHING GROUP
2024
Article
Comparison of primary and secondary metabolites and antioxidant activities by solid-state fermentation of Apios americana Medikus with different fungi
- Lee, Hee Yul ;
- Kim, Hyo Seon ;
- Kim, Min Ju ;
- Seo, Young Hye ;
- Cho, Du Yong ;
- ... Cho, Kye Man ;
- 외 6명
- 2024-12
- Food Chemistry
- Elsevier Ltd
Article
Changes in nutritional compositions and digestive enzyme inhibitions of isoflavone-enriched soybean leaves at different stages (drying, steaming, and fermentation) of food processing
- Lee, Hee Yul ;
- Lee, Ji Ho ;
- Cho, Du Yong ;
- Jang, Kyeong Jin ;
- Jeong, Jong Bin ;
- ... Cho, Kye Man ;
- 외 4명
- 2024-12
- Food Chemistry: X
- Elsevier Ltd
Article
Anti-Inflammatory Effects of Fermented and Aged Mountain-Cultivated Ginseng Sprouts via Suppression of MAPK-NF-κB Pathway in Lipopolysaccharide-Stimulated RAW264.7 Macrophages
- Cao, Dang Long ;
- Woo, Min-Seok ;
- Kim, Eun-Jin ;
- Ahn, Byeonggyu ;
- Prayoga, Anjas Happy ;
- ... Kang, Sang Soo ;
- ... Cho, Kye Man ;
- ... Kang, Dawon
- 2024-11
- Food Science and Nutrition
- John Wiley and Sons Ltd
Article
Comparison in Bioactive Compounds and Antioxidant Activity of <i>Cheonggukjang</i> Containing Mountain-Cultivated Ginseng Using Two <i>Bacillus</i> Genus
- Seong, Jina ;
- Lee, Hee Yul ;
- Jeong, Jong Bin ;
- Cho, Du Yong ;
- Kim, Da Hyun ;
- ... Cho, Kye Man ;
- 외 4명
- 2024-10
- Foods
- MDPI AG