발효두충(Eucommia ulmiodes Oliver)의 항 고혈압 효과Antihyoertension effect of Fermented Eucommia ulmoides Oliver
- Alternative Title
- Antihyoertension effect of Fermented Eucommia ulmoides Oliver
- Authors
- 남상해
- Issue Date
- 1-Nov-2012
- URI
- https://scholarworks.gnu.ac.kr/handle/sw.gnu/63580
- Conference Name
- Quality of Life(QOL); Food Industry and Health
- Location
- 대한민국
ICC Jeju, Korea
- Conference Date
- 2012-10-31 ~ 2012-11-02
- metadata.conference.dc.citation.conferenceName
- 2012 KFN international Symposium and Annual Meeting
- Files in This Item
- There are no files associated with this item.
- Appears in
Collections - 농업생명과학대학 > 식품공학부 > Conference Papers

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