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Food Quality Characterization of Seasoning Sauce for Sea Rainbow Trout Jerky

Authors
허민수
Issue Date
2-Jul-2014
URI
https://scholarworks.gnu.ac.kr/handle/sw.gnu/62516
Conference Name
The Applicability of Global Advanced Science And Technology of Fisheries
Location
대한민국
Bexco, Busan
Conference Date
2014-07-02
metadata.conference.dc.citation.conferenceName
KOFFST International Conference 2014
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자연과학대학 > 식품영양학과 > Conference Papers

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자연과학대학 (식품영양학과)
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