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Food Conponent and Quality Characterization of Commercial Boiled-dried Pacific Herring, Clupea pallasi, as a Substitute for Boiled-dried Anchovy
- Authors
- 허민수
- Issue Date
- 30-Oct-2015
- Conference Name
- Fisheries Resource Management and Conservation with a Focus on Selective Fishing Gears and Methods
- Location
- 대한민국
Bexco, Busan
- Conference Date
- 2015-10-30
- metadata.conference.dc.citation.conferenceName
- KOFFST International Conference 2015
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Collections - 자연과학대학 > 식품영양학과 > Conference Papers
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