Choice Heuristics in Processed Food Purchases: The Case of Hotdog Purchase in the U.S.Choice Heuristics in Processed Food Purchases: The Case of Hotdog Purchase in the U.S.
- Other Titles
- Choice Heuristics in Processed Food Purchases: The Case of Hotdog Purchase in the U.S.
- Authors
- 문동현; Glynn T. Tonsor
- Issue Date
- Dec-2022
- Publisher
- 한국농업경제학회
- Keywords
- attribute non-attendance; choice model; consumer behavior; decision rule; heuristics; latent class analysis; revealed preference
- Citation
- 농업경제연구, v.63, no.4, pp 85 - 116
- Pages
- 32
- Indexed
- KCI
- Journal Title
- 농업경제연구
- Volume
- 63
- Number
- 4
- Start Page
- 85
- End Page
- 116
- URI
- https://scholarworks.gnu.ac.kr/handle/sw.gnu/30744
- ISSN
- 0549-6047
- Abstract
- The classical discrete choice model assumes that decision-makers consider all attributes in choice situations. However, decision-making often relies on some heuristic process instead of full attribute assessment. Unlike previous literature based on stated choice data, this study attempted to accommodate attribute inattention into a discrete choice model using market data. Our test reports getting better models fit in where they include both choice heuristic and full attribute preservation rules than in the conventional assumption. Accordingly, the heterogeneous decision rules need to be considered in choice modeling as an alternative to the traditional assumption.
It is expected that this approach will help to derive food marketing implications for the consumer segments corresponding to each decision rule, reflecting multiple decision-making rules.
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Collections - 농업생명과학대학 > 식품자원경제학과 > Journal Articles

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