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Cellular system에서의 깻잎의 ONOO-에 의한 산화적 스트레스 개선 및 항노화 효과

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dc.contributor.author김현영-
dc.contributor.author황보라-
dc.contributor.authorTing Ting Wu-
dc.contributor.author조은주-
dc.date.accessioned2022-12-27T02:03:04Z-
dc.date.available2022-12-27T02:03:04Z-
dc.date.issued2012-
dc.identifier.issn2466-2402-
dc.identifier.issn2466-2410-
dc.identifier.urihttps://scholarworks.gnu.ac.kr/handle/sw.gnu/22465-
dc.description.abstractIn this study, we investigated the antioxidative and antiaging activity of Perilla frutescens using LLC-PK1porcine renal epithelial cell and WI-38 human diploid fibroblast cell. The extract from Perilla frutescens showed strong protective effect against nitric oxide (NO) and superoxide (O2-)-induced oxidative stress generated by sodium nitroprusside (SNP) and pyrogallol, respectively. The result showed that P. frutescens increased the cell viability and showed scavenging activity of NO and O2-. In addition, the extract of P. frutescens exerted the protective effect against peroxynitrite (ONOO-)induced by 3-morpholinosydnonimine. It suggests that P. frutescens would have the protective role against ONOO- itself and its precursors, NO and O2-. Furthermore, the aging model of hydrogen peroxide (H2O2)-treated WI-38 human diploid fibroblast was employed to investigate the anti-aging effect of P. frutescens. H2O2-treated WI-38 cells showed the loss of cell viability, however before-treatment with P. frutescens to WI-38 cells under premature senescence could delay the cellular aging process. The present study suggests the antioxidative and antiaging potential against free radical-induced oxidative damage of P. frutescens.-
dc.format.extent5-
dc.language한국어-
dc.language.isoKOR-
dc.publisher충남대학교 농업과학연구소-
dc.titleCellular system에서의 깻잎의 ONOO-에 의한 산화적 스트레스 개선 및 항노화 효과-
dc.title.alternativeThe protective effect of Perilla frutescens from ONOO--induced oxidative stress and antiaging effect under cellular system-
dc.typeArticle-
dc.publisher.location대한민국-
dc.identifier.doi10.7744/cnujas.2012.39.4.467-
dc.identifier.bibliographicCitationKorean Journal of Agricultural Science, v.39, no.4, pp 467 - 471-
dc.citation.titleKorean Journal of Agricultural Science-
dc.citation.volume39-
dc.citation.number4-
dc.citation.startPage467-
dc.citation.endPage471-
dc.identifier.kciidART001734368-
dc.description.isOpenAccessY-
dc.description.journalRegisteredClasskciCandi-
dc.subject.keywordAuthorPerilla frutescens-
dc.subject.keywordAuthorOxidative stress-
dc.subject.keywordAuthorAntiaging-
dc.subject.keywordAuthorFree radical-
dc.subject.keywordAuthorONOO--
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