Detailed Information

Cited 0 time in webofscience Cited 0 time in scopus
Metadata Downloads

콩의 함수율이 극한강도에 미치는 영향The Effect of Soybean's Moisture Content on Ultimate Strength

Other Titles
The Effect of Soybean's Moisture Content on Ultimate Strength
Authors
이건호문병은김나은김현태
Issue Date
2022
Publisher
경상국립대학교 농업생명과학연구원
Keywords
균열; 자급률; 증류수; 탄성; 회전율; Crack; Distilled water; Elasticity; Rotation rate; Self-sufficiency rate
Citation
농업생명과학연구, v.56, no.3, pp.113 - 118
Indexed
KCI
Journal Title
농업생명과학연구
Volume
56
Number
3
Start Page
113
End Page
118
URI
https://scholarworks.bwise.kr/gnu/handle/sw.gnu/2147
ISSN
1598-5504
Abstract
콩의 함수율이 극한강도에 미치는 영향
Files in This Item
There are no files associated with this item.
Appears in
Collections
농업생명과학대학 > 생물산업기계공학과 > Journal Articles

qrcode

Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.

Related Researcher

Researcher Kim, Hyeon Tae photo

Kim, Hyeon Tae
농업생명과학대학 (생물산업기계공학과)
Read more

Altmetrics

Total Views & Downloads

BROWSE