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Journal Articles(농업생명과학대학 > 축산과학부 > Journal Articles)756

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Collection's Items (Sorted by Submit Date in Descending order): 521 to 540 of 756

SCIESCOPUS
Effect of Substituting Surimi with Spent Laying Hen Meat on the Physicochemical Characteristics of Fried Fish Paste

Jin, Sang Keun; Park, Jae Hong; Hur, Sun Jin

ArticleIssue Date2014CitationFOOD AND BIOPROCESS TECHNOLOGY, v.7, no.3, pp 901 - 908PublisherSPRINGER
SCIESCOPUSKCI
The Effects of Mechanically Deboned Chicken Hydrolysates on the Characteristics of Imitation Crab Stickopen access

Jin, Sang-Keun; Hwang, Jin-Won; Moon, Sungsil; Choi, Yeung-Joon; Kim, Gap-Don; Jung, Eun-Young; Yang, Han-Sul

ArticleIssue Date2014CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.34, no.2, pp 192 - 199PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
SCIESCOPUS
In Vitro Anti-Osteoporosis Properties of Diverse Korean Drynariae rhizoma Phenolic Extractsopen access

Kang, Suk-Nam; Lee, Jong Seok; Park, Joung-Hyun; Cho, Jae-Hyeon; Park, Jae-Hong; Cho, Kwang-Keun; Lee, Ok-Hwan; Kim, Il-Suk

ArticleIssue Date2014CitationNUTRIENTS, v.6, no.4, pp 1737 - 1751PublisherMDPI AG
SCIESCOPUSKCI
Comparison of Carcass Characteristics and Meat Quality between Duroc and Crossbred Pigsopen access

Choi, Jung-Seok; Lee, Hyun-Jin; Jin, Sang-Keun; Choi, Yang-Il; Lee, Jae-Joon

ArticleIssue Date2014CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.34, no.2, pp 238 - 244PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
SCIESCOPUS
Inhibitory effects of seaweed extracts on the growth of the vaginal bacterium Gardnerella vaginalis

Ha, Yu-Mi; Choi, Jae-Suk; Lee, Bo-Bae; Moon, Hye Eun; Cho, Kwang Keun; Choi, In Soon

ArticleIssue Date2014CitationJOURNAL OF ENVIRONMENTAL BIOLOGY, v.35, no.3, pp 537 - 542PublisherTRIVENI ENTERPRISES
SCISCIESCOPUS
Improvement of microbiological safety and sensorial quality of pork jerky by electron beam irradiation and by addition of onion peel extract and barbecue flavor

Kim, Hyun-Joo; Jung, Samooel; Yong, Hae In; Bae, Young Sik; Kang, Suk Nam; Kim, Il Suk; Jo, Cheorun

ArticleIssue Date2014CitationRADIATION PHYSICS AND CHEMISTRY, v.98, pp 22 - 28PublisherPERGAMON-ELSEVIER SCIENCE LTD
SCISCIESCOPUS
Methanogenic archaea diversity in Hanwoo (Bos taurus coreanae) rumen fluid, rectal dung, and barn floor manure using a culture-independent method based on mcrA gene sequences

Daquiado, Aileen Rose; Cho, Kye Man; Kim, Tae Young; Kim, Sam Churl; Chang, Hong-Hee; Lee, Yong Bok

ArticleIssue Date2014CitationANAEROBE, v.27, pp 77 - 81PublisherELSEVIER SCI LTD
SCIESCOPUSKCI
Effect of Oyster Shell Calcium Powder on the Quality of Restructured Pork Hamopen access

Choi, Jung-Seok; Lee, Hyun-Jin; Jin, Sang-Keun; Lee, Hyun-Joo; Choi, Yang-Ii

ArticleIssue Date2014CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.34, no.3, pp 372 - 377PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
SCIESCOPUSKCI
Alteration of Porcine Serum Albumin Levels in Pork Meat by Marination in Kiwi or Pineapple Juice and Subsequent Pan Broilingopen access

Moon, Sung-Sil; Kim, Dongwook; Kim, Ii-Suk; Ham, Jun-Sang; Park, Beom-Young; Jang, Aera

ArticleIssue Date2014CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.34, no.3, pp 355 - 361PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
SCISCIESCOPUS
Growth performance, blood cell profiles, and meat quality properties of broilers fed with Saposhnikovia divaricata, Lonicera japonica, and Chelidonium majus extracts

Park, J. H.; Kang, S. N.; Chu, G. M.; Jin, S. K.

ArticleIssue Date2014CitationLIVESTOCK SCIENCE, v.165, pp 87 - 94PublisherELSEVIER
SCISCIESCOPUS
Genome-wide association study identifies quantitative trait loci affecting hematological traits in an F-2 intercross between Landrace and Korean native pigs

Jung, E. J.; Park, H. B.; Lee, J. B.; Yoo, C. K.; Kim, B. M.; Kim, H. I.; Cho, I. C.; Lim, H. T.

ArticleIssue Date2014CitationANIMAL GENETICS, v.45, no.4, pp 534 - 541PublisherWILEY-BLACKWELL
SCISCIESCOPUS
QTL analysis of body weight and carcass body length traits in an F-2 intercross between Landrace and Korean native pigs

Yoo, C. K.; Park, H. B.; Lee, J. B.; Jung, E. J.; Kim, B. M.; Kim, H. I.; Ahn, S. J.; Ko, M. S.; Cho, I. C.; Lim, H. T.

ArticleIssue Date2014CitationANIMAL GENETICS, v.45, no.4, pp 589 - 592PublisherWILEY-BLACKWELL
SCIESCOPUSKCI
Effect of Curing Time on the Physicochemical and Sensory Properties of Beef Jerky Replaced Salt with Soy Sauce, Red Pepper Paste and Soybean Pasteopen access

Lim, H. J.; Kim, G. D.; Jung, E. Y.; Seo, H. W.; Joo, S. T.; Jin, S. K.; Yang, H. S.

ArticleIssue Date2014CitationASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, v.27, no.8, pp 1174 - 1180PublisherASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC
SCIESCOPUSKCI
The Assessment of Red Beet as a Natural Colorant, and Evaluation of Quality Properties of Emulsified Pork Sausage Containing Red Beet Powder during Cold Storageopen access

Jin, Sang-Keun; Choi, Jung-Seok; Moon, Sung-Sil; Jeong, Jin-Yeon; Kim, Gap-Don

ArticleIssue Date2014CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.34, no.4, pp 472 - 481PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
SCIESCOPUSKCI
Effects of the Plane of Nutrition on Physicochemical Characteristics and Sensory Quality Traits of the Muscle in Finishing Pigsopen access

Lee, Chai Hyun; Jung, Dae-Yun; Choi, Jung Seok; Jin, Sang-Keun; Lee, Chul Young

ArticleIssue Date2014CitationKOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.34, no.4, pp 516 - 524PublisherKOREAN SOC FOOD SCIENCE ANIMAL RESOURCES
SCIESCOPUS
ANTIBACTERIAL ACTIVITY OF THE PHLOROTANNINS DIECKOL AND PHLOROFUCOFUROECKOL-A FROM ECKLONIA CAVA AGAINST PROPIONIBACTERIUM ACNESopen access

Choi, Jae-Suk; Lee, Kyungyong; Lee, Bo-Bae; Kim, Yang-Chun; Kim, Young Dae; Hong, Yong-Ki; Cho, Kwang Keun; Choi, In Soon

ArticleIssue Date2014CitationBOTANICAL SCIENCES, v.92, no.3, pp 425 - 431PublisherSOC BOTANICA MEXICO
SCISCIESCOPUS
Characterization of culture supernatant proteins from Brucella abortus and its protection effects against murine brucellosis

Lee, Jin Ju; Lim, Jeong Ju; Kim, Dae Geun; Simborio, Hannah Leah; Kim, Dong Hyeok; Reyes, Alisha Wehdnesday Bernardo; Min, WonGi; Lee, Hu Jang; Kim, Dong Hee; Chang, Hong Hee, et al.

ArticleIssue Date2014CitationCOMPARATIVE IMMUNOLOGY MICROBIOLOGY AND INFECTIOUS DISEASES, v.37, no.4, pp 221 - 228PublisherELSEVIER SCI LTD
SCISCIESCOPUSKCI
Lipoxygenase Inhibitory Effects of Dibenzylbutane Lignans from the Seeds of Myristica fragrans (Nutmeg)open access

Kwon, Hyun Sook; Cho, Soo Jeong; Ha, Tae Joung; Harikishore, Amaravadhi; Yoon, Ho Sup; Park, Ki Hun; Kim, Il Suk; Jang, Dae Sik

ArticleIssue Date2014CitationBULLETIN OF THE KOREAN CHEMICAL SOCIETY, v.35, no.10, pp 3095 - 3098PublisherWILEY-V C H VERLAG GMBH
SCISCIESCOPUS
Genome-wide association analysis to identify SNP markers affecting teat numbers in an F2 intercross population between Landrace and Korean native pigs

Lee, Jae-Bong; Jung, Eun-Ji; Park, Hee-Bok; Jin, Shil; Seo, Dong-Won; Ko, Moon-Suck; Cho, In-Cheol; Lee, Jun-Heon; Lim, Hyun-Tae

ArticleIssue Date2014CitationMOLECULAR BIOLOGY REPORTS, v.41, no.11, pp 7167 - 7173PublisherSPRINGER
SCIESCOPUSKCI
Effect of Packaging Method and Storage Time on Physicochemical Characteristics of Dry-Cured Pork Neck Products at 10 degrees Copen access

Kim, Il-Suk; Jin, Sang-Keun; Yang, Mi-Ra; Ahn, Dong Uk; Park, Jae-Hong; Kang, Suk-Nam

ArticleIssue Date2014CitationASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, v.27, no.11, pp 1623 - 1629PublisherASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC
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