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Journal Articles(농업생명과학대학 > 동물생명융합학부 > Journal Articles) 355

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 355

SCIESCOPUS
Insensitive Effects of Inflammatory Cytokines on the Reference Genes of Synovial Fluid Resident-Mesenchymal Stem Cells Derived from Rheumatoid Arthritis Patientsopen access

Bok, Eun-Yeong; Kim, Saet-Byul; Thakur, Gitika; Choe, Yong-Ho; Oh, Seong-Ju; Hwang, Sun-Chul; Ock, Sun-A.; Rho, Gyu-Jin; Lee, Sang-Il; Lee, Won-Jae, et al.

ArticleIssue Date2023CitationINTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, v.24, no.20PublisherMDPI
SCIESCOPUS
A Text-Mining Analysis of Research Trends in Animal-Assisted Therapyopen access

Lee, Shin-Ja; Kim, Geun-Hyeon; Moon, Yea-Hwang; Lee, Sung-Sill

ArticleIssue Date2023CitationAnimals, v.13, no.19PublisherMultidisciplinary Digital Publishing Institute (MDPI)
KCI
Limited in vitro differentiation of porcine induced pluripotent stem cells into endothelial cellsopen access

이인원; 이현근; 문대기; 이연지; 서보경; 백상기; 김태석; 황보철; 이준희

ArticleIssue Date2023Citation한국동물생명공학회지, v.38, no.3, pp.109 - 120Publisher사단법인 한국동물생명공학회
KCI
토종닭의 산란능력 개량을 위한 이면교배조합 검정시험

손시환; 김기곤; 신가빈; 이슬기; 이준호; 장수용; 허정민; 추효준

ArticleIssue Date2023Citation한국가금학회지, v.50, no.3, pp.133 - 141Publisher한국가금학회
SCIESCOPUSKCI
Chemometric approach for an application of Atlantic salmons (Oncorhynchus keta) by-product for potential food sources

Jeong, Hyangyeon; Yoon, Sojeong; Yang, Na-Eun; Youn, Moon Yeon; Hong, Seong Jun; Jo, Seong Min; Kim, Kyeong Soo; Jeong, Eun Ju; Kim, Hyun-Wook; Shin, Eui-Cheol

ArticleIssue Date2023CitationFOOD SCIENCE AND BIOTECHNOLOGYPublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
KCI
동물매개 치료를 중심으로 텍스트 마이닝 기반 치유농업 인식 분석open access

이신자; 김근현; 문여황; 이성실

ArticleIssue Date2023Citation한국산학기술학회논문지, v.24, no.8, pp.541 - 551Publisher한국산학기술학회
KCI
고온기 생균제 급여가 육계의 혈액, 소장 점막 및 간 조직에서 항산화 생화학 지표 및 항산화 효소에 미치는 영향

서문강민; 장인석

ArticleIssue Date2023Citation한국가금학회지, v.50, no.2, pp.109 - 118Publisher한국가금학회
KCI
삼계용 토종닭의 생산능력 고찰

김기곤; 김현욱; 추효준; 허정민; 오기석; 오상현; 손시환

ArticleIssue Date2023Citation한국가금학회지, v.50, no.2, pp.91 - 99Publisher한국가금학회
SCOPUS
Combined Impacts of Initial Freezing Rate and Thawing/Cooking Conditions on Physicochemical and Textural Properties of Pork Pattiesopen access

Kim, Jihan; Seo, Jin-Kyu; Kim, Hyun-Wook; Kim, Yuan H. Brad

ArticleIssue Date2023CitationMeat and Muscle Biology, v.7, no.1PublisherIowa State University Digital Press
SCIESCOPUS
Evaluation of the Chemosensoric Properties of Commercially Available Dog Foods Using Electronic Sensors and GC-MS/O Analysisopen access

Jeong, Hyangyeon; Youn, Moon Yeon; Yoon, Sojeong; Hong, Seong Jun; Jo, Seong Min; Kim, Kyeong Soo; Jeong, Eun Ju; Kim, Hyun-Wook; Shin, Eui-Cheol

ArticleIssue Date2023CitationMOLECULES, v.28, no.14PublisherMDPI
SCIESCOPUS
Physicochemical Properties of Chicken Breast and Thigh as Affected by Sous-Vide Cooking Conditionsopen access

Noh, Sin-Woo; Song, Dong-Heon; Ham, Youn-Kyung; Yang, Na-Eun; Kim, Hyun-Wook

ArticleIssue Date2023CitationFoods, v.12, no.13PublisherMultidisciplinary Digital Publishing Institute (MDPI)
SCIESCOPUS
Incorporation of soy protein isolate and egg-white protein to improve nutritional value and hardness of gelatin gels for the elderly

Noh, Sin-Woo; Song, Dong-Heon; Yang, Na-Eun; Kim, Hyun-Wook

ArticleIssue Date2023CitationFood Bioscience, v.53PublisherElsevier Ltd
KCI
토종 종계 육성기 체중이 산란 능력에 미치는 영향

손시환; 김기곤; 최은식; 오상현

ArticleIssue Date2023Citation한국가금학회지, v.50, no.1, pp.15 - 22Publisher한국가금학회
SCIESCOPUSKCI
Development of Hydrophobically Modified Casein Derivative-Based Delivery System for Docosahexaenoic Acids by an Acid-Induced Gelationopen access

하호경; 우단비; 이미령; 이원재

ArticleIssue Date2023Citation한국축산식품학회지, v.43, no.2, pp.220 - 231Publisher한국축산식품학회
KCI
가금 생산에서 천연 항산화제로서 식물성 Flavonoids의 적용

서문강민; 장인석

ArticleIssue Date2022Citation한국가금학회지, v.49, no.4, pp.211 - 220Publisher한국가금학회
KCI
분리유청단백질-이눌린 유래 마이야르 공액체의 기능적 특성 연구

김연우; 이세희; 이원재

ArticleIssue Date2022CitationJournal of Dairy Science and Biotechnology, v.40, no.4, pp.143 - 150Publisher한국낙농식품응용생물학회
KCI
신품종 토종닭의 계통과 성별에 따른 성장 특성에 관한 연구

김기곤; 최은식; 손시환

ArticleIssue Date2022Citation한국가금학회지, v.49, no.4, pp.229 - 237Publisher한국가금학회
SCIESCOPUSKCI
Effects of lactic acid bacteria fermented feed and three types of lactic acid bacteria (L. plantarum, L. acidophilus, B. animalis) on intestinal microbiota and T cell polarization (Th1, Th2, Th17, Treg) in the intestinal lymph nodes and spleens of ratsopen access

Yu, D.Y.; Oh, S.-H.; Kim, I.S.; Il, Kim G.; Kim, J.A.; Moon, Y.S.; Jang, J.C.; Lee, S.S.; Jung, J.H.; Park, H.C., et al.

ArticleIssue Date2023CitationAnimal Bioscience, v.36, no.1, pp.156 - 166PublisherAsian-Australasian Association of Animal Production Societies
SCIESCOPUSKCI
Optimization of Gelatin Extracting Condition from Korean Native Black Goat Skin and Quality Comparison with Commercial Gelatinopen access

함윤경; 노신우; 이재혁; 양나은; 최윤상; 김현욱

ArticleIssue Date2023Citation한국축산식품학회지, v.43, no.1, pp.61 - 72Publisher한국축산식품학회
SCIESCOPUS
Integrated omics profiling and network pharmacology uncovers the prognostic genes and multi-targeted therapeutic bioactives to combat lung cancer

Muthuramalingam, Pandiyan; Akassh, Sakthivel; Rithiga, Saravanan Bhavanisha; Prithika, Senthilkumar; Gunasekaran, Ravikumar; Shin, Hyunsuk; Kumar, Reetesh; Baskar, Venkidasamy; Kim, Jinwook

ArticleIssue Date2023CitationEUROPEAN JOURNAL OF PHARMACOLOGY, v.940, pp.175479PublisherELSEVIER
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