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Comparison of Endophytic Microbial Community in Kiwifruit Plant Cultivarsopen access

Authors
Cho, GyeongjunKim, Min-jungKwon, YounghoKwak, Youn-Sig
Issue Date
Aug-2018
Publisher
KOREAN SOC PLANT PATHOLOGY
Keywords
endophyte; kiwifruit saps; microbiome
Citation
PLANT PATHOLOGY JOURNAL, v.34, no.4, pp.341 - 346
Indexed
SCIE
SCOPUS
KCI
Journal Title
PLANT PATHOLOGY JOURNAL
Volume
34
Number
4
Start Page
341
End Page
346
URI
https://scholarworks.bwise.kr/gnu/handle/sw.gnu/11409
DOI
10.5423/PPJ.NT.12.2017.0284
ISSN
1598-2254
Abstract
The microbiome makes a significant contribution to plant health and endophytes may generate positive effects for the host. However, there is a limited knowledge available concerning the kiwifruit endophyte. Therefore, we discuss endophyte microbiome community structures among the kiwifruit cultivars. Total reads numbered 17620 in cv. Hayward, 11515 in cv. Haegeum and 13613 in cv. Jecygold. The number of OTUs was follows: 112 in cv. Hageum; and 87 in cvs. Hayward and Jecygold. Most of the identified OTUs were phylum Proteobacteria and it emerged that Actinobacteria, Firmicute and Bacteroidetes were mainly present. While the largest difference in Proteobacteria content is between cv. Haegeum and cv. Jecygold, they shared more OTUs than cv. Hayward. As well, this study revealed the presence of remarkably dominated OTU of Pseudomonas spp. in kiwifruit sap regardless of cultivars. To the best of our knowledge, this study is the first tone to investigate the kiwifruit endophyte-microbiome community.
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Kwak, Youn Sig
대학원 (응용생명과학부)
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