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Anti-aging effects and mechanisms of kimchi during fermentation under stress-induced premature senescence cellular system

Kim, Bohkyung; Park, Kun Young; Kim, Hyun Young; Ahn, Soon Cheol; Cho, Eun Ju

ArticleIssue Date2011CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.20, no.3, pp 643 - 649PublisherSPRINGER
SCIESCOPUSKCI
The protective effects of Aster yomena (Kitam.) Honda on high-fat diet-induced obese C57BL/6J mice

Kim, Min Jeong; Kim, Ji Hyun; Lee, Sanghyun; Kim, Bohkyung; Kim, Hyun Young

ArticleIssue Date2022CitationNutrition Research and Practice, v.16, no.1, pp 46 - 59Publisher한국영양학회
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