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Biodegradable properties of organophosphorus insecticides by the potential probiotic Lactobacillus plantarum WCP931 with a degrading gene (opdC)open access

Lee, Jin Hwan; Lee, Hee Yul; Cho, Du Yong; Kim, Min Ju; Jung, Jea Gack; Jeong, Eun Hye; Haque, Md Azizul; Cho, Kye Man

ArticleIssue Date2021CitationAPPLIED BIOLOGICAL CHEMISTRY, v.64, no.1PublisherSPRINGER SINGAPORE PTE LTD
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Biodegradation of organophosphorus insecticides by two organophosphorus hydrolase genes (opdA and opdE) from isolated Leuconostoc mesenteroides WCP307 of kimchi origin

Haque, Azizul Md; Hwang, Chung Eun; Kim, Su Cheol; Cho, Du Yong; Lee, Hee Yul; Cho, Kye Man; Lee, Jin Hwan

ArticleIssue Date2020CitationPROCESS BIOCHEMISTRY, v.94, pp 340 - 348PublisherELSEVIER SCI LTD
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Changes in nutritional compositions and digestive enzyme inhibitions of isoflavone-enriched soybean leaves at different stages (drying, steaming, and fermentation) of food processingopen access

Lee, Hee Yul; Lee, Ji Ho; Cho, Du Yong; Jang, Kyeong Jin; Jeong, Jong Bin; Kim, Min Ju; Lee, Ga Young; Jang, Mu Yeun; Lee, Jin Hwan; Cho, Kye Man

ArticleIssue Date2024CitationFood Chemistry: X, v.24PublisherElsevier Ltd
SCIESCOPUS
Changes in nutritional compositions of processed mountain-cultivated ginseng sprouts (Panax ginseng) and screening for their antioxidant and anti-inflammatory propertiesopen access

Lee, Jin Hwan; Kim, Su Cheol; Lee, Hee Yul; Cho, Du Yong; Jung, Jea Gack; Kang, Dawon; Kang, Sang Soo; Cho, Kye Man

ArticleIssue Date2021CitationJOURNAL OF FUNCTIONAL FOODS, v.86PublisherELSEVIER
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Changes of gamma-Aminobutyric Acid, Phytoestrogens, and Biofunctional Properties of the Isoflavone-Enriched Soybean (Glycine max) Leaves during Solid Lactic Acid Fermentationopen access

Lee, Hee Yul; Cho, Du Yong; Jang, Kyeong Jin; Lee, Jin Hwan; Jung, Jea Gack; Kim, Min Ju; Bin Jeong, Jong; Haque, Md Azizul; Cho, Kye Man

ArticleIssue Date2022CitationFERMENTATION-BASEL, v.8, no.10PublisherMDPI
SCIESCOPUS
Comparison of microbial diversity and metabolites on household and commercial doenjangopen access

Lee, Hee Yul; Haque, Md. Azizul; Cho, Du Yong; Jeong, Jong Bin; Lee, Ji Ho; Lee, Ga Young; Jang, Mu Yeun; Lee, Jin Hwan; Cho, Kye Man

ArticleIssue Date2024CitationFood Chemistry: X, v.21PublisherElsevier Ltd
SCIESCOPUS
Enhancement of non-glycoside phytoestrogens and digestive enzymatic inhibition activity during bioprocessing of isoflavone-enriched soybean leaves by mycelia of Tricholoma matsutake

Lee, Hee Yul; Cho, Du Yong; Lee, Jin Hwan; Lee, Jihyun; Jeong, Jong Bin; Lee, Ji Ho; Lee, Ga Young; Jang, Mu Yeon; Cho, Kye Man

ArticleIssue Date2024CitationFood Bioscience, v.61PublisherElsevier Ltd
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Investigating alterations of nutritional constituents, antioxidant abilities, and physicochemicals in aging processes of ginseng sproutsopen access

Cho, Kye Man; Lee, Hee Yul; Kim, Su Cheol; Lee, Young Min; Kim, Du Hyun; Cho, Du Yong; Lee, Jin Hwan

ArticleIssue Date2024CitationHeliyon, v.10, no.14PublisherCell Press
SCIESCOPUS
Mining of a novel esterase (est3S) gene from a cow rumen metagenomic library with organosphosphorus insecticides degrading capability: Catalytic insights by site directed mutations, docking, and molecular dynamic simulations

Lee, Hee Yul; Cho, Du Yong; Ahmad, Iqrar; Patel, Harun M.; Kim, Min Ju; Jung, Jea Gack; Jeong, Eun Hye; Haque, Md Azizul; Cho, Kye Man

ArticleIssue Date2021CitationInternational Journal of Biological Macromolecules, v.190, pp 441 - 455PublisherElsevier BV
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