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Cold-fermentation characteristics and industrial feasibility of starter culture Leuconostoc citreum SH-02 in oyster Sik-hae

Choe, Yu Ri; Cho, Chi Heung; Kim, Yoonsook; Kim, Jin-Soo; Lim, Jeong Wook; Lee, Sang-Hoon

ArticleIssue Date2025CitationFood Science and BiotechnologyPublisher한국식품과학회
SCIESCOPUSKCI
Correlation between antioxidant capacity and advanced glycation endproducts inhibition in enzyme-treated polysaccharides from Sargassum fusiforme

Jung, Young Sung; Cho, Chi Heung; Kim, Mingyeong; Kwon, Tae Young; Choe, Yu Ri; Seo, Nari; Kim, Hyun-Soo; An, Hyun Joo; Lee, Sang-Hoon

ArticleIssue Date2025CitationFood Science and Biotechnology, v.34, no.11, pp 2591 - 2600Publisher한국식품과학회
SCIESCOPUSKCI
Effects of freeze-drying on antioxidant and anticholinesterase activities in various cultivars of kiwifruit (Actinidia spp.)open access

Hwang, Jeong-Seung; Cho, Chi Heung; Baik, Moo-Yeol; Park, Seung-Kook; Heo, Ho Jin; Cho, Youn-Sup; Kim, Dae-Ok

ArticleIssue Date2017CitationFood Science and Biotechnology, v.26, no.1, pp 221 - 228Publisher한국식품과학회
SCIESCOPUS
Neuroprotective effects of Actinidia eriantha cv. Bidan kiwifruit on amyloid beta-induced neuronal damages in PC-12 cells and ICR miceopen access

Cho, Chi Heung; Jung, Young Sung; Kim, Jong Min; Nam, Tae Gyu; Lee, Sang-Hoon; Cho, Hye Sung; Song, Myoung Chong; Heo, Ho Jin; Kim, Dae-Ok

ArticleIssue Date2021CitationJournal of Functional Foods, v.79PublisherElsevier BV
SCIESCOPUSKCI
Sea Buckthorn (Hippophae rhamnoides L.) Leaf Extracts Protect Neuronal PC-12 Cells from Oxidative Stress

Cho, Chi Heung; Jang, Holim; Lee, Migi; Kang, Hee; Heo, Ho Jin; Kim, Dae-Ok

ArticleIssue Date2017CitationJournal of Microbiology and Biotechnology, v.27, no.7, pp 1257 - 1265Publisher한국미생물·생명공학회
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