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자료 필터
자료유형
발행연도
2008 ~ 2026
2008 2026
키워드
언어
선택된 필터
- article
- conference
- book
전체 151건 중 91번부터 100번까지의 결과를 표시합니다.
2015
Conference
Effects of additives on chemical composition and fermentation characteristics of barley silage
- 2015-11-06
- 대한민국
Conference
Screening of microorganism and effects of different bacterial additives on fermentation quality of rye silage harvested at douth stage
- 2015-11-06
- 대한민국
Article
Effect of Microbial and Chemical Combo Additives on Nutritive Value and Fermentation Characteristic of Whole Crop Barley Silage
- Kim, Dong Hyeon ;
- Amanullah, Sardar M. ;
- Lee, Hyuk Jun ;
- Joo, Young Ho ;
- Kim, Sam Churl
- 2015-09
- ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
- ASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC
Conference
Effect of bacterial additives on fermentation quality and aerobic stability of rye silage harvested at dough stage
- 2015-07-15
- 미국
Conference
Effects of hybrid and inoculant application on chemical composition and fermentation indices of barley silage
- 2015-07-15
- 미국
Conference
Effects of Yam (Dioscorea opposite) supplementation on in vitro digestibility and rumen fermentation characteristics of ground corn and perennial ryegrass
- 2015-07-14
- 미국
Conference
Effects of essential oils from wormwood hybrids on in vitro digestibility, microbial diversity and rumen fermentation of bermudagrass hay and soybean meal
- 2015-07-14
- 미국
Conference
Effects of dietary n-6 and n-3 fatty acid sources on intake, digestibility, rumen microbes and fatty acid profile in sheep
- 2015-07-14
- 미국
Article
Effects of L. plantarum Application on Chemical Composition, Fermentation Indices and Fatty Acid Profiles of Barley Silage
- 김동현 ;
- Sardar M. Amanullah ;
- 이혁준 ;
- 주영호 ;
- 윤희 ;
- ... 김삼철 ;
- 외 3명
- 2015
- 농업생명과학연구
- 경상국립대학교 농업생명과학연구원
Article
Comparative effects of dietary sea urchin shell powder and feed additives on meat quality and fatty acid profiles of broiler breast meat [Efeitos comparativos do p? da casca do ouri?o-do-mar e suplementos de dieta na qualidade da carne e no perfil de ?cidos graxos da carne do peito de frangos de corte]
- Kim, S.C. ;
- Chung, Y.H. ;
- Chung, T.H. ;
- Choi, I.H.
- 2015
- Acta Scientiarum - Animal Sciences
- Eduem - Editora da Universidade Estadual de Maringa