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Effect of bacterial additives on fermentation quality and aerobic stability of rye silage harvested at dough stage
- 제목
- Effect of bacterial additives on fermentation quality and aerobic stability of rye silage harvested at dough stage
- 저자
- 김삼철
- 발행일
- 2015-07-15
- 학회명
- 2015 ADSA-ASAS Joint Annual Meeting
- 개최지
- Orlando, Florida, USA
- 개최국가
- 미국
- 학회 개최일
- 2015-07-12 ~ 2015-07-16