상세 보기
Optimization of sample preparation condition for meat laver production using response surface methodology
- 제목
- Optimization of sample preparation condition for meat laver production using response surface methodology
- 저자
- 양한술
- 발행일
- 2011-08-11
- 학회명
- 56rd international congress of meat secience and technology
- 개최지
- Ghent ICC
- 학회 개최일
- 2011-08-07 ~ 2011-08-12