포도당으로 유도된 in vitro 뇌신경세포 독성에 대한다래 순 아세트산에틸 분획물의 보호 효과

Protective effect of ethyl acetate fraction from Actinidia arguta sprout against high glucose-induced in vitro neurotoxicity
  • Yoo, S.K.
  • Park, S.K.
  • Kim, J.M.
  • Kang, J.Y.
  • Park, S.B.
  • ... Heo, H.J.
  • 외 3명
Citations

SCOPUS

1

초록

The current study investigated in vitro anti-diabetic and neuroprotective effects of the ethyl acetate fraction in Actinidia arguta sprouts (EFAS), on H 2 O 2 and high glucose-induced cytotoxicity in human neuroblastoma MC-IXC cells. EFAS had high total phenolic and total flavonoid contents. An assessment of 2,2'-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) radical scavenging activity of EFAS, as well as its potential for inhibiting malondialdehyde production, indicated that EFAS may possess significant antioxidant properties. EFAS exerted inhibitory effects on α-glucosidase via glycemic regulation which forms advanced glycation end products. In addition, EFAS exhibited significant acetylcholinesterase inhibitory effects. Moreover, EFAS displayed protective effects against H 2 O 2 and high glucose-induced cell death, and inhibited the generation of reactive oxygen species in MC-IXC cells. Finally, the main physiological compound of EFAS was identified via high performance liquid chromatography as a rutin. ?The Korean Society of Food Science and Technology

키워드

Actinidia argutaAnti-diabetic effectAntioxidant effectMC-IXC cellNeuroprotective effect
제목
포도당으로 유도된 in vitro 뇌신경세포 독성에 대한다래 순 아세트산에틸 분획물의 보호 효과
제목 (타언어)
Protective effect of ethyl acetate fraction from Actinidia arguta sprout against high glucose-induced in vitro neurotoxicity
저자
Yoo, S.K.Park, S.K.Kim, J.M.Kang, J.Y.Park, S.B.Han, H.J.Kim, C.-W.Lee, U.Heo, H.J.
DOI
10.9721/KJFST.2018.50.5.517
발행일
2018-10
유형
Article
저널명
한국식품과학회지
50
5
페이지
517 ~ 527