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Composition of fatty acids of tree nuts and its relationship with protective effects against oxidative stress-induced neurotoxicity
- 제목
- Composition of fatty acids of tree nuts and its relationship with protective effects against oxidative stress-induced neurotoxicity
- 저자
- 신의철
- 발행일
- 2012-06-27
- 학회명
- Institute of Food Technologists Annual Meeting 2012
- 개최지
- Las Vegas (미국)
- 학회 개최일
- 2012-06-25 ~ 2012-06-28