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명란 향미유 또는 향미 소스 담금 통조림 및 그 제조방법

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김진수; 허민수; 이정석; 이창영; 김예율; 강상인; 윤인성; 박선영; 최유리; 장종수; 김도엽; 김민주
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https://scholarworks.gnu.ac.kr/handle/sw.gnu/76698
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자연과학대학 > 식품영양학과 > Patents
해양과학대학 > Seafood science & Technology > Patents
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Heu, Min Soo
자연과학대학 (식품영양학과)
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