Cited 25 time in
Production of Ginkgolides and Bilobalide from Optimized the Ginkgo biloba Cell Culture
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 박용구 | - |
| dc.contributor.author | Su-Jung Kim | - |
| dc.contributor.author | Young-Min Kang | - |
| dc.contributor.author | Hee-Young Jung | - |
| dc.contributor.author | D. Theertha Prasad | - |
| dc.contributor.author | 김선원 | - |
| dc.contributor.author | 정영관 | - |
| dc.contributor.author | 최명석 | - |
| dc.date.accessioned | 2024-12-03T02:30:34Z | - |
| dc.date.available | 2024-12-03T02:30:34Z | - |
| dc.date.issued | 2004-02 | - |
| dc.identifier.issn | 1226-8372 | - |
| dc.identifier.issn | 1976-3816 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/73697 | - |
| dc.description.abstract | The influence of various culture conditions on growth and ginkgolides (GKA and GKB), and bilobalide formation in callus and suspension cultures of Ginkgo biloba were investigated. Callus induced from the leaf petioles exhibited distinct morphological and physiological responses. The cell biomass and ginkgolides content varied among the cell lines; brownish callus lines produced high levels of ginkgolides and bilobalide in spite of poor cell growth. Among the culture media used, MS medium showed significant effect on cell growth and ginkgolides production. Low concentration of sucrose (3%) improved cell growth, while higher sucrose levels (5 and 7%) improved ginkgolides production. Cultivation of callus cultures above 28oC dramatically reduced their growth rate; however the cell lines grown at 36oC showed increased levels of bilobalide content. A 2.5-L balloon type bubble bioreactor (BTBB) was successfully developed for the cell growth and ginkgolides production. | - |
| dc.format.extent | 6 | - |
| dc.publisher | 한국생물공학회 | - |
| dc.title | Production of Ginkgolides and Bilobalide from Optimized the Ginkgo biloba Cell Culture | - |
| dc.title.alternative | Production of Ginkgolides and Bilobalide from Optimized the Ginkgo biloba Cell Culture | - |
| dc.type | Article | - |
| dc.publisher.location | 대한민국 | - |
| dc.identifier.scopusid | 2-s2.0-18844385934 | - |
| dc.identifier.bibliographicCitation | Biotechnology and Bioprocess Engineering, v.9, no.1, pp 41 - 46 | - |
| dc.citation.title | Biotechnology and Bioprocess Engineering | - |
| dc.citation.volume | 9 | - |
| dc.citation.number | 1 | - |
| dc.citation.startPage | 41 | - |
| dc.citation.endPage | 46 | - |
| dc.identifier.kciid | ART001140327 | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.description.journalRegisteredClass | kci | - |
| dc.subject.keywordAuthor | Ginkgo biloba | - |
| dc.subject.keywordAuthor | ginkgolides (GKA and GKB) | - |
| dc.subject.keywordAuthor | bilobalide | - |
| dc.subject.keywordAuthor | balloon type bubble bioreactor (BTBB) | - |
| dc.subject.keywordAuthor | Ginkgo biloba | - |
| dc.subject.keywordAuthor | ginkgolides (GKA and GKB) | - |
| dc.subject.keywordAuthor | bilobalide | - |
| dc.subject.keywordAuthor | balloon type bubble bioreactor (BTBB) | - |
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