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당귀(Angelica spp.)의 기원분석에 관한 분자생물학적 연구 현황 및 향후과제

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dc.contributor.author이신우-
dc.contributor.author이수진-
dc.contributor.author한은희-
dc.contributor.author신의철-
dc.contributor.author조계만-
dc.contributor.author김윤희-
dc.date.accessioned2024-12-03T02:00:38Z-
dc.date.available2024-12-03T02:00:38Z-
dc.date.issued2017-03-
dc.identifier.issn1229-2818-
dc.identifier.issn2384-1397-
dc.identifier.urihttps://scholarworks.gnu.ac.kr/handle/sw.gnu/73610-
dc.description.abstractThe dried root of Angelica species is used in traditional Chinese medicine in East Asia, particularly in Korea, China and Japan. Since the plant origin differs in these countries, they are often misused or adulterated in the commercial markets, resulting in distrust among the consumers. Enormous efforts have therefore been focused to distinguish the origin for the Angelica genus, by using morphological or cytogenetical analyses, and chemical markers based on biochemical analyses of secondary metabolites. DNA is considerably stable against different cultivation conditions, and to treatment and processing after harvesting of plants. Hence, several researches have been filed for the development of molecular markers, based on the single nucleotide polymorphisms in specific regions of DNA. However, there are several obstacles for application in the commercial markets, concerning the reproducibility, accuracy, sensitivity, and rapidity of these tests. In this review, we summarize the research achievements that help classify the origin of Angelica species, in particular, Angelica gigas Nakai. A. sinensis(oliv.) Diels, A. acutiloba Kitag., and A. acutiloba var. sugiyamae Hikino. Further researches are required for practical applications.-
dc.format.extent7-
dc.language한국어-
dc.language.isoKOR-
dc.publisher한국식물생명공학회-
dc.title당귀(Angelica spp.)의 기원분석에 관한 분자생물학적 연구 현황 및 향후과제-
dc.title.alternativeCurrent status on the development of molecular markers for differentiation of the origin of Angelica spp.-
dc.typeArticle-
dc.publisher.location대한민국-
dc.identifier.doi10.5010/JPB.2017.44.1.012-
dc.identifier.scopusid2-s2.0-85019018949-
dc.identifier.bibliographicCitationJournal of Plant Biotechnology, v.44, no.1, pp 12 - 18-
dc.citation.titleJournal of Plant Biotechnology-
dc.citation.volume44-
dc.citation.number1-
dc.citation.startPage12-
dc.citation.endPage18-
dc.identifier.kciidART002213726-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClassscopus-
dc.description.journalRegisteredClasskci-
dc.subject.keywordAuthorAngelica-
dc.subject.keywordAuthororigin of species-
dc.subject.keywordAuthormolecular marker-
dc.subject.keywordAuthorDNA barcode-
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농업생명과학대학 > 식품공학부 > Journal Articles
자연과학대학 > 항노화신소재과학과 > Journal Articles
사범대학 > 생물교육과 > Journal Articles

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Shin, Eui Cheol
농업생명과학대학 (식품공학부)
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