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Purification and Characterization of Protease Inhibitor from the Egg of Skipjack Tuna, Katsuwonus pelamis
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 허민수 | - |
| dc.date.accessioned | 2023-08-04T20:45:35Z | - |
| dc.date.available | 2023-08-04T20:45:35Z | - |
| dc.date.issued | 2011-11-01 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/64232 | - |
| dc.title | Purification and Characterization of Protease Inhibitor from the Egg of Skipjack Tuna, Katsuwonus pelamis | - |
| dc.type | Conference | - |
| dc.citation.title | Functional Fusion and Systemic approaches to Future food | - |
| dc.citation.startPage | 285 | - |
| dc.citation.endPage | 285 | - |
| dc.citation.conferenceName | Functional Fusion and Systemic approaches to Future food | - |
| dc.citation.conferencePlace | 대한민국 | - |
| dc.citation.conferencePlace | Bexco, Busan | - |
| dc.citation.conferenceDate | 2011-10-31 ~ 2011-11-02 | - |
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