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팽이버섯부산물의 발효가 in situ, in vivo 영양소 이용성에 미치는 영향

Authors
문여황
Issue Date
29-Jun-2012
URI
https://scholarworks.gnu.ac.kr/handle/sw.gnu/63809
Conference Name
동물자운분야 신성장 과제발굴 및 전략
Location
대한민국
Conference Date
2012-06-28 ~ 2012-06-29
metadata.conference.dc.citation.conferenceName
한국동물자원과학회 학술발표회
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농업생명과학대학 > 동물생명융합학부 > Conference Papers

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