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Establishment of optional mixing condition and preparation of seasoning sauce for sea rainbow trout jerky using response surface methodology (RSM) and manufacture
- Authors
- 허민수
- Issue Date
- 2-Jul-2014
- Conference Name
- The Applicability of Global Advanced Science And Technology of Fisheries
- Location
- 대한민국
Bexco, Busan
- Conference Date
- 2014-07-02
- metadata.conference.dc.citation.conferenceName
- KOFFST International Conference 2014
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Collections - 자연과학대학 > 식품영양학과 > Conference Papers
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