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CHEMICAL COMPOSITIONS AND FUNCTIONAL PROPERTIES OF PROTEIN CONCENTRATES FROM FISH ROE RESIDUES AFTER WATER EXTRACTION
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 허민수 | - |
| dc.date.accessioned | 2023-08-04T13:45:43Z | - |
| dc.date.available | 2023-08-04T13:45:43Z | - |
| dc.date.issued | 2015-05-30 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/62143 | - |
| dc.title | CHEMICAL COMPOSITIONS AND FUNCTIONAL PROPERTIES OF PROTEIN CONCENTRATES FROM FISH ROE RESIDUES AFTER WATER EXTRACTION | - |
| dc.type | Conference | - |
| dc.citation.title | Aquaculture For Healthy People, Planet and Profit | - |
| dc.citation.startPage | 563 | - |
| dc.citation.endPage | 563 | - |
| dc.citation.conferenceName | WORLD AQUACULTURE 2015 | - |
| dc.citation.conferencePlace | 대한민국 | - |
| dc.citation.conferencePlace | Jeju Exhibition & Convention Center | - |
| dc.citation.conferenceDate | 2015-05-26 ~ 2015-05-30 | - |
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