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24,25-Dihydroxy Vitamin D and Vitamin D Metabolite Ratio as Biomarkers of Vitamin D in Chronic Kidney Diseaseopen access

Authors
Lee, S.Chung, H.J.Jung, S.Jang, H.N.Chang, S.-H.Kim, H.-J.Cho, M.-C.
Issue Date
Feb-2023
Publisher
MDPI
Keywords
24,25-dihydroxy vitamin D; 25-hydroxyvitamin D; chronic kidney disease; vitamin D metabolite ratio
Citation
Nutrients, v.15, no.3
Indexed
SCIE
SCOPUS
Journal Title
Nutrients
Volume
15
Number
3
URI
https://scholarworks.gnu.ac.kr/handle/sw.gnu/30338
DOI
10.3390/nu15030578
ISSN
2072-6643
Abstract
The appropriate management of vitamin D deficiency and hyperparathyroidism is essential to prevent metabolic bone disorder (MBD) and cardiovascular diseases in chronic kidney disease (CKD). Recently, the 24,25-dihydroxyvitamin D [24,25(OH)2D] and vitamin D metabolite ratio (VMR), i.e., the ratio of 24,25(OH)2D to 25-hydroxyvitamin D [25(OH)D], have emerged as biomarkers of vitamin D level. We analyzed the usefulness of vitamin D biomarkers for the evaluation of MBD in patients with CKD. We analyzed blood and urine samples from 208 outpatients with CKD stage G2–G5. 25(OH)D showed a poor correlation with the estimated glomerular filtration rate (eGFR). Conversely, the 24,25(OH)2D level and VMR were significantly correlated with eGFR and the intact parathyroid hormone level. In conclusion, 24,25(OH)2D and VMR have the potential to be vitamin D biomarkers for the detection of MBD in CKD patients. © 2023 by the authors.
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