Liquefied Natural Gas Cold Energy Utilization for Land-Based Cold Water Fish Aquaculture in South Koreaopen access
- Authors
- Baek, Seungyeop; Choi, Wontak; Kim, Gyuchang; Seo, Jaedeok; Lee, Sanggon; Jeong, Hyomin; Sung, Yonmo
- Issue Date
- Oct-2022
- Publisher
- Multidisciplinary Digital Publishing Institute (MDPI)
- Keywords
- liquefied natural gas cold energy; cold energy utilization; Atlantic salmon; land-based aquaculture
- Citation
- Energies, v.15, no.19
- Indexed
- SCIE
SCOPUS
- Journal Title
- Energies
- Volume
- 15
- Number
- 19
- URI
- https://scholarworks.gnu.ac.kr/handle/sw.gnu/29462
- DOI
- 10.3390/en15197322
- ISSN
- 1996-1073
- Abstract
- A new concept of land-based Atlantic salmon farming utilizing liquefied natural gas (LNG) cold energy is proposed. In this study, laboratory-scale experiments were conducted using liquid nitrogen as a cold energy source to confirm whether the water temperature of a fish farming tank can reach below 17 degrees C within an hour. In particular, the effects of the mass flow rates of liquid nitrogen (0.0075, 0.01, and 0.0125 kg/s) and water (0.05, 0.1, and 0.15 kg/s) on the cooling performances of water were investigated. The results showed that a higher mass flow rate of liquid nitrogen results in a better water cooling performance. In the case of varying the mass flow rate of liquid nitrogen, it was observed that the mass flow rate of 0.0125 kg/s showed the greatest water temperature difference of 9.10 degrees C/h, followed by that of 0.01 kg/s (5.88 degrees C/h), and 0.0075 kg/s (5.06 degrees C/h). In the case of varying the mass flow rate of water, it was observed that the mass flow rate of 0.05 kg/s showed the most significant water temperature difference of 7.92 degrees C/h, followed by that of 0.1 kg/s (6.26 degrees C/h), and 0.15 kg/s (5.53 degrees C/h). Based on the experimental results of this study and the water cooling heat source by an LNG mass flow rate of 220.5 kg/s, the estimated production capacity of Atlantic salmon was approximately 14,000 tons, which is 36.8% of that of imported salmon in South Korea.
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