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Changes in Root Water Uptake and Chlorophyll Fluorescence of Rice (Oryza sativa L. cv. Dongjin) Seedling under NaCl StressChanges in Root Water Uptake and Chlorophyll Fluorescence of Rice (Oryza sativa L. cv. Dongjin) Seedling under NaCl Stress

Other Titles
Changes in Root Water Uptake and Chlorophyll Fluorescence of Rice (Oryza sativa L. cv. Dongjin) Seedling under NaCl Stress
Authors
전현식
Issue Date
2008
Publisher
한국생명과학회
Keywords
NaCl stress; Oryza sativa; root water uptake; chlorophyll fluorescence; leaf RWC
Citation
생명과학회지, v.18, no.2, pp 154 - 161
Pages
8
Indexed
KCI
Journal Title
생명과학회지
Volume
18
Number
2
Start Page
154
End Page
161
URI
https://scholarworks.gnu.ac.kr/handle/sw.gnu/27639
ISSN
1225-9918
2287-3406
Abstract
The physiological and photochemical responses of rice seedling to NaCl stress were investigated through measuring leaf relative water content (RWC), root water uptake and chlorophyll fluorescence. When plants were exposed to increased salinity stress, the visual symptoms of injury were significant at ≥500 mM NaCl concentration for 4 and 5 day stress periods. The differences in Fv/Fm between control treatment and plants treated with 500 mM and 1,000 mM NaCl were evident after 5 day and 4 day, respectively, whereas in root water uptake its effect was observed at 500 mM and 1,000 mM NaCl at 2 day of salt-stressed periods. Leaf RWC in salt-stressed plants decreased gradually with increasing salinity in exogenous solution and duration of salt stress, and these decrease showed leaf RWC of 58-68% atduration over 2 day stress of 1,000 mM NaCl treatment and 88% at 1 day stress. NaCl stress led to a significant inhibition of the light-induced greening in etiolated rice plants, especially in 4 and 5 day salt-stressed plants, which linearly decreased with NaCl concentration (R2=0.812 and 0.918, respectively). The effects of NaCl stress in rice seedlings indicate that water uptake in root is more sensitive to increasing NaCl concentration and stress duration than Fv/Fm in leaves compared with the same NaCl concentration.
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농업생명과학대학 > 스마트농산업학과 > Journal Articles

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