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Journal Articles(해양과학대학 > Seafood science & Technology > Journal Articles) 394

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 394

KCI
식해 소재로서 넙치(Paralichthys olivaceus) 크기의 최적화 및 이를 활용 한 식해의 품질 특성

강상인; 최유리; 박선영; 박시형; 박지훈; 조혜정; 허민수; 김진수

ArticleIssue Date2023Citation한국수산과학회지, v.56, no.5, pp.606 - 614Publisher한국수산과학회
KCI
온라인에서 유통중인 우렁쉥이(Halocynthia roretzi)의식중독세균 오염도 조사

전은비; 김소희; 박신영

ArticleIssue Date2023Citation수산해양교육연구, v.35, no.5, pp.796 - 804Publisher한국수산해양교육학회
SCIESCOPUS
Development and Quality Attributes of Paste Sausage Supplemented with Common Squid (Todarodes pacificus) Tailored for the Elderlyopen access

Kang, Sang-In; Kim, Jin-Soo; Park, Sun-Young; Cho, Hye-Jeong; Jang, Mi-Soon; Oh, Jae-Young; Choi, Jae-Suk

ArticleIssue Date2023CitationApplied Sciences (Switzerland), v.13, no.19PublisherMultidisciplinary Digital Publishing Institute (MDPI)
SCIESCOPUS
Development and Quality Characteristics of Elderly-Friendly Pulpo a La Gallega Prepared Using Texture-Modified Octopus (Octopus vulgaris) Armsopen access

Kang, Sang-In; Kim, Jin-Soo; Park, Sun-Young; Lee, Seok-Min; Jang, Mi-Soon; Oh, Jae-Young; Choi, Jae-Suk

ArticleIssue Date2023CitationFoods, v.12, no.18PublisherMultidisciplinary Digital Publishing Institute (MDPI)
SCIESCOPUS
Purification and characterization of leucyl aminopeptidase from the Todarodes pacificus hepatopancreasopen access

Kang, Sang In; Park, Sun Young; Yoon, In Sung; Kim, Jin-Soo; Kwon, In Sang; Heu, Min Soo

ArticleIssue Date2023CitationFood Bioscience, v.56PublisherElsevier Ltd
SCIESCOPUS
Effectiveness of Immature Asian Pear Extract on Pulmonary Injury Caused by Particulate Matter in Miceopen access

Kim, Mi-Ran; Lee, Jin-Hwa; Ku, Mo-Un; Kim, Ki-Young; Shin, Su; Hong, Eun-Jin; Ku, Sae-Kwang; Choi, Jae-Suk

ArticleIssue Date2023CitationApplied Sciences (Switzerland), v.13, no.17PublisherMultidisciplinary Digital Publishing Institute (MDPI)
SCIESCOPUS
Inhibitory effects of non-thermal atmospheric plasma on Yersinia enterocolitica and Staphylococcus aureus in the Korean traditional non-fermented kimchi “Geotjeori”open access

Kim, So Hee; Park, Sung-Hee; Min, Sung Gi; Park, Shin Young

ArticleIssue Date2023CitationHeliyon, v.9, no.9PublisherElsevier Ltd
KCI
시판 식해의 관능적 특성

강상인; 최유리; 박선영; 박시형; 김진수

ArticleIssue Date2023Citation한국수산과학회지, v.56, no.4, pp.494 - 504Publisher한국수산과학회
KCI
향어(Cyprinus carpio) 야채죽의 관능 및 영양 특성

강상인; 김예율; 김진수

ArticleIssue Date2023Citation한국수산과학회지, v.56, no.4, pp.484 - 493Publisher한국수산과학회
SCIESCOPUS
Efficacy Confirmation Test of Immature Asian Pear (Pyrus pyrifolia Nakai) Extract on Ovalbumin-Induced Asthma in Miceopen access

Kim, Mi Ran; Bashir, Khawaja Muhammad Imran; Lee, Jin-Hwa; Ku, Mo-Un; Kim, Joo Wan; Kim, Ki-Young; Shin, Su; Hong, Eun-Jin; Ku, Sae-Kwang; Choi, Jae-Suk

ArticleIssue Date2023CitationApplied Sciences (Switzerland), v.13, no.16PublisherMultidisciplinary Digital Publishing Institute (MDPI)
SCIESCOPUS
Anti-Melanogenesis and Anti-Photoaging Effects of the Sulfated Polysaccharides Isolated from the Brown Seaweed Padina boryanaopen access

Wang, Lei; Jayawardena, Thilina U.; Kim, Young-Sang; Wang, Kaiqiang; Fu, Xiaoting; Ahn, Ginnae; Cha, Seon-Heui; Kim, Jeong Gyun; Lee, Jung Suck; Jeon, You-Jin

ArticleIssue Date2023CitationPolymers, v.15, no.16PublisherMultidisciplinary Digital Publishing Institute (MDPI)
SCIESCOPUS
The Edible Seaweed Gelidium amansii Promotes Structural Plasticity of Hippocampal Neurons and Improves Scopolamine-induced Learning and Memory Impairment in Mice

Mohibbullah, Md.; Wicaksono, Michael Yordan Pringgo; Hannan, Md. Abdul; Dash, Raju; Meinita, Maria Dyah Nur; Choi, Jae-Suk; Hong, Yong-Ki; Moon, Il Soo

ArticleIssue Date2023CitationCNS & NEUROLOGICAL DISORDERS-DRUG TARGETS, v.22, no.9, pp.1391 - 1402PublisherBENTHAM SCIENCE PUBL
SCIESCOPUS
Application of High-Pressure Processing (or High Hydrostatic Pressure) for the Inactivation of Human Norovirus in Korean Traditionally Preserved Raw Crabopen access

Roy, Pantu Kumar; Jeon, Eun Bi; Kim, Ji Yoon; Park, Shin Young

ArticleIssue Date2023CitationVIRUSES-BASEL, v.15, no.7PublisherMDPI
KCI
반응표면분석법을 활용한 저상품성 향어(Cyprinus carpio) 쿠키 제조 공정 최적화

김예율; 강상인; 김진수

ArticleIssue Date2023Citation한국수산과학회지, v.56, no.3, pp.284 - 292Publisher한국수산과학회
KCI
향어(Cyprinus carpio) 함유 야채죽의 제조공정 최적화

강상인; 김예율; 김진수

ArticleIssue Date2023Citation한국수산과학회지, v.56, no.3, pp.275 - 283Publisher한국수산과학회
SCIESCOPUS
Predictive growth modeling of Yersinia enterocolitica in fresh kimchi cabbage brassica pekinensis as a function of storage temperatureopen access

Park, S.-H.; Kim, J.Y.; Kim, E.H.; Min, S.G.; Park, S.Y.

ArticleIssue Date2023CitationHeliyon, v.9, no.7PublisherElsevier Ltd
SCIESCOPUS
Expectorant Effects of Immature Asian Pear Extract on PM2.5-Induced Subacute Pulmonary Injury in Miceopen access

Negara, Bertoka Fajar Surya Perwira; Kim, Joo Wan; Bashir, Khawaja Muhammad Imran; Lee, Jin-Hwa; Ku, Mo-Un; Kim, Ki-Young; Shin, Su; Hong, Eun-Jin; Ku, Sae-Kwang; Choi, Jae-Suk

ArticleIssue Date2023CitationJOURNAL OF FOOD BIOCHEMISTRY, v.2023PublisherWILEY-HINDAWI
SCIESCOPUS
Inhibition of Listeria monocytogenes Cocktail Culture Biofilms on Crab and Shrimp Coupons and the Expression of Biofilm-Related Genesopen access

Roy, Pantu Kumar; Kim, So Hee; Jeon, Eun Bi; Park, Eun Hee; Park, Shin Young

ArticleIssue Date2023CitationANTIBIOTICS-BASEL, v.12, no.6PublisherMDPI
SCIESCOPUS
A concise review of the potential utilization based on bioactivity and pharmacological properties of the genus Gelidium (Gelidiales, Rhodophyta)

Meinita, M.D.N.; Harwanto, D.; Amron,; Hannan, M.A.; Jeong, G.-T.; Moon, I.S.; Choi, J.-S.

ArticleIssue Date2023CitationJournal of Applied PhycologyPublisherSpringer Science and Business Media B.V.
KCI
시판 식해의 영양 특성

최유리; 안영현; 허민수; 김진수

ArticleIssue Date2023Citation한국수산과학회지, v.56, no.2, pp.151 - 161Publisher한국수산과학회
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