숲가꾸기 산물의 최적용도 개발을 위한 연구 (제1보) - 단일 수종으로 제조된 크라프트 펄프의 특성 연구 -Optimum Use of Forest Biomass Generated from the National Forest Management Operation (Part 1) - Study of Characteristics of Kraft Pulps Made from Single Wood Species -
- Other Titles
- Optimum Use of Forest Biomass Generated from the National Forest Management Operation (Part 1) - Study of Characteristics of Kraft Pulps Made from Single Wood Species -
- Authors
- 박현진; 김철환; 이지영; 이경선; 이지영; M.I. Sheikh; 심성웅; 임수진; 이영민; 안병일
- Issue Date
- 2012
- Publisher
- 한국펄프·종이공학회
- Keywords
- forest biomass; forest management operation; kraft pulp; pulp properties; tensile strength
- Citation
- 펄프종이기술, v.44, no.5, pp 63 - 71
- Pages
- 9
- Indexed
- SCOPUS
KCI
- Journal Title
- 펄프종이기술
- Volume
- 44
- Number
- 5
- Start Page
- 63
- End Page
- 71
- URI
- https://scholarworks.gnu.ac.kr/handle/sw.gnu/22778
- DOI
- 10.7584/ktappi.2012.45.5.063
- ISSN
- 0253-3200
- Abstract
- This study was carried out to investigate pulping properties of the forest biomass arising from the national forest management operation. The forest biomass was collected and classified into many groups according to their species and age. After the chips were made from the forest biomass, the measurement of chip size and chemical analysis were performed. To make the pulps from the forest biomass, the kraft pulping was applied and thereafter the physical and optical properties of kraft pulps were measured. The pulp fibers from the forest biomass had the similar mean fiber length, but their properties became different according to wood species and ages. Differently from the other species, kraft pulps from chestnut wood had the highest kappa number. Acacia, paulownia and chestnut woods made kraft pulps with lower tensile strength and brightness than the others. It could be concluded that acacia, paulownia and chestnut woods must be screened out in order to make a good quality of kraft pulps while being collected during Forest Management Operation.
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Collections - 농업생명과학대학 > Department of Environmental Materials Science > Journal Articles

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