Effects of Culture Media on Catechins and Caffeine Production in Adventitious Roots of Tea Tree (Camellia sinensis L.)Effects of Culture Media on Catechins and Caffeine Production in Adventitious Roots of Tea Tree (Camellia sinensis L.)
- Other Titles
- Effects of Culture Media on Catechins and Caffeine Production in Adventitious Roots of Tea Tree (Camellia sinensis L.)
- Authors
- 김용덕; 김학곤; 심선정; 김종철; 민지윤; 황정규; 강성미; 문현식; 김종갑; 최명석
- Issue Date
- 2013
- Publisher
- 경상국립대학교 농업생명과학연구원
- Keywords
- Camellia sinensis L.; Caffeine; Catechins; Adventitious root culture
- Citation
- 농업생명과학연구, v.47, no.1, pp 11 - 20
- Pages
- 10
- Indexed
- KCI
- Journal Title
- 농업생명과학연구
- Volume
- 47
- Number
- 1
- Start Page
- 11
- End Page
- 20
- URI
- https://scholarworks.gnu.ac.kr/handle/sw.gnu/21608
- ISSN
- 1598-5504
2383-8272
- Abstract
- The influence of the culture media on the growth and catechins and caffeine production was investigated in adventitious root cultures of tea tree. The growth rate of adventitious roots was higher than that of solid medium. Growth rate of adventitious roots was noted to be optimal in N6 liquid medium. Yields of (-)-epicatechin gallate (ECG) and caffeine were the highest when adventitious root cultures were maintained in Nitsch and B5 liquid medium, respectively. The production of (-)-epicatechin (EC) and (-)-epigallocatechin gallate (EGCG) from adventitious roots was maximal when cultured in 1/2MS liquid medium. The adventitious root extracts of tea tree produced on catechins as EC (20.77 mg/g) and EGCG (1.84 mg/g) in 1/2MS medium; EGC (24.39 mg/g) and caffeine (12.97 mg/g) in B5 medium and (-)-epigallocatechin (ECG) (2.16 mg/g) in Nitsch liquid medium.
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Collections - 농업생명과학대학 > 환경산림과학부 > Journal Articles

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