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학교급식 친환경쌀의 구매 결정 요인 분석 :고성 생명환경쌀 사례를 중심으로

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dc.contributor.author신영식-
dc.contributor.author전상곤-
dc.date.accessioned2022-12-27T01:05:09Z-
dc.date.available2022-12-27T01:05:09Z-
dc.date.issued2013-
dc.identifier.issn1229-8263-
dc.identifier.issn2713-9506-
dc.identifier.urihttps://scholarworks.gnu.ac.kr/handle/sw.gnu/21353-
dc.description.abstractThis study analyses the factors that affect the purchase of environmentally-friendly rice for school meals, especially focusing on Goseong's Life Environment Rice. To obtain the data, 50 primary, middle and high schools in Gyeongsangnam-do were chosen for survey. A cross frequency analysis is conducted to identify the key explanatory variables that decide the purchase of environmentally-friendly rice for school meals. Also, a logit model is used to find a model that fits the survey data and to calculate marginal effects of several key variables. The study finds that key factors that affect the purchase of environmentally-friendly rice for school meals are the GAP mark, geographical environment, grade, and marketing channel. This study can be used for Goseong-gun to set up a plan to increase the demand for Goseong's Life Environment Rice.-
dc.format.extent18-
dc.language한국어-
dc.language.isoKOR-
dc.title학교급식 친환경쌀의 구매 결정 요인 분석 :고성 생명환경쌀 사례를 중심으로-
dc.title.alternativeAnalysis on the Factors Affecting the Purchase of Environmentally-Friendly Rice for School Meals: Focusing on Goseong's Life Environment Rice-
dc.typeArticle-
dc.publisher.location대한민국-
dc.identifier.doi10.36464/jrd.2013.36.2.002-
dc.identifier.bibliographicCitation농촌경제, v.36, no.2, pp 25 - 42-
dc.citation.title농촌경제-
dc.citation.volume36-
dc.citation.number2-
dc.citation.startPage25-
dc.citation.endPage42-
dc.identifier.kciidART001792782-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClasskci-
dc.subject.keywordAuthorschool meal-
dc.subject.keywordAuthorenvironment friendly-
dc.subject.keywordAuthorrice-
dc.subject.keywordAuthor학교급식-
dc.subject.keywordAuthor친환경-
dc.subject.keywordAuthor-
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농업생명과학대학 > 식품자원경제학과 > Journal Articles

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Jeon, Sang Gon
농업생명과학대학 (식품자원경제학과)
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