Diet Composition of Bullet Mackerel, Auxis rochei (Risso, 1810) in the Coastal Waters of Iloilo, PhilippinesDiet Composition of Bullet Mackerel, Auxis rochei (Risso, 1810) in the Coastal Waters of Iloilo, Philippines
- Other Titles
- Diet Composition of Bullet Mackerel, Auxis rochei (Risso, 1810) in the Coastal Waters of Iloilo, Philippines
- Authors
- 백근욱; Gerald F. Quinitio; Christopher J. Vergara; 김현지; 정재묵
- Issue Date
- 2014
- Publisher
- 한국어류학회
- Keywords
- Diet composition; Auxis rochei; bullet mackerel; Iloilo; Philippines; 위내용물 조성; Auxis rochei; 몽치다래; 일로일로; 필리핀
- Citation
- 한국어류학회지, v.26, no.4, pp 349 - 354
- Pages
- 6
- Indexed
- KCI
- Journal Title
- 한국어류학회지
- Volume
- 26
- Number
- 4
- Start Page
- 349
- End Page
- 354
- URI
- https://scholarworks.gnu.ac.kr/handle/sw.gnu/19585
- ISSN
- 1225-8598
2288-3371
- Abstract
- The diet composition of bullet mackerel, Auxis rochei was studied using 200 specimenscollected from December 2013 to May 2014 in the coastal waters of Iloilo, Philippines. The size of A.
rochei ranged from 11.1 to 31.2 cm in fork length (FL). A. rochei was epipelagic feeder that consumedmainly fishes. In addition, A. rochei consumed shrimps, copepods, crab larvae, amphipods andcephalopods. The diet also included small quantities of stomatopods, bivalves, and ostracods. Also,analysis of the prey-specific abundance against the frequency of occurrence shows that A. rochei havea narrow food niche, and are specialized feeder with fish as their dominant prey. Although fishes werethe primary in food consumed by all size class. The fishes gradually increased with body size.
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