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Journal Articles(농업생명과학대학 > 동물생명융합학부 > Journal Articles)465

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Collection's Items (Sorted by Submit Date in Descending order): 81 to 100 of 465

SCIESCOPUSKCI
Chemometric approach for an application of Atlantic salmons (Oncorhynchus keta) by-product for potential food sources

Jeong, Hyangyeon; Yoon, Sojeong; Yang, Na-Eun; Youn, Moon Yeon; Hong, Seong Jun; Jo, Seong Min; Kim, Kyeong Soo; Jeong, Eun Ju; Kim, Hyun-Wook; Shin, Eui-Cheol

ArticleIssue Date2024CitationFood Science and Biotechnology, v.33, no.4, pp 855 - 876Publisher한국식품과학회
KCI
동물매개 치료를 중심으로 텍스트 마이닝 기반 치유농업 인식 분석open access

이신자; 김근현; 문여황; 이성실

ArticleIssue Date2023Citation한국산학기술학회논문지, v.24, no.8, pp 541 - 551Publisher한국산학기술학회
KCI
고온기 생균제 급여가 육계의 혈액, 소장 점막 및 간 조직에서 항산화 생화학 지표 및 항산화 효소에 미치는 영향

서문강민; 장인석

ArticleIssue Date2023Citation한국가금학회지, v.50, no.2, pp 109 - 118Publisher한국가금학회
KCI
삼계용 토종닭의 생산능력 고찰

김기곤; 김현욱; 추효준; 허정민; 오기석; 오상현; 손시환

ArticleIssue Date2023Citation한국가금학회지, v.50, no.2, pp 91 - 99Publisher한국가금학회
SCOPUS
Combined Impacts of Initial Freezing Rate and Thawing/Cooking Conditions on Physicochemical and Textural Properties of Pork Pattiesopen access

Kim, Jihan; Seo, Jin-Kyu; Kim, Hyun-Wook; Kim, Yuan H. Brad

ArticleIssue Date2023CitationMeat and Muscle Biology, v.7, no.1PublisherIowa State University Digital Press
SCIESCOPUS
Evaluation of the Chemosensoric Properties of Commercially Available Dog Foods Using Electronic Sensors and GC-MS/O Analysisopen access

Jeong, Hyangyeon; Youn, Moon Yeon; Yoon, Sojeong; Hong, Seong Jun; Jo, Seong Min; Kim, Kyeong Soo; Jeong, Eun Ju; Kim, Hyun-Wook; Shin, Eui-Cheol

ArticleIssue Date2023CitationMolecules, v.28, no.14PublisherMultidisciplinary Digital Publishing Institute (MDPI)
SCIESCOPUS
Physicochemical Properties of Chicken Breast and Thigh as Affected by Sous-Vide Cooking Conditionsopen access

Noh, Sin-Woo; Song, Dong-Heon; Ham, Youn-Kyung; Yang, Na-Eun; Kim, Hyun-Wook

ArticleIssue Date2023CitationFoods, v.12, no.13PublisherMultidisciplinary Digital Publishing Institute (MDPI)
KCI
Changes in hippocalcin expression in cortical neurons and glial cells by epigallocatechin gallate administration in an animal model of stroke

Ju-Bin Kang; Dong-Ju Park; Jae-You Kim; Hyeun-Gyoung Son; Phil-Ok Koh

ArticleIssue Date2023Citation예방수의학회지, v.47, no.2, pp 49 - 56Publisher한국예방수의학회
SCIESCOPUS
Incorporation of soy protein isolate and egg-white protein to improve nutritional value and hardness of gelatin gels for the elderly

Noh, Sin-Woo; Song, Dong-Heon; Yang, Na-Eun; Kim, Hyun-Wook

ArticleIssue Date2023CitationFood Bioscience, v.53PublisherElsevier Ltd
SCIESCOPUS
Flavones: The Apoptosis in Prostate Cancer of Three Flavones Selected as Therapeutic Candidate Modelsopen access

Jeong, Se Hyo; Kim, Hun Hwan; Park, Min Young; Bhosale, Pritam Bhagwan; Abusaliya, Abuyaseer; Won, Chung Kil; Park, Kwang Il; Kim, Eunhye; Heo, Jeong Doo; Kim, Hyun Wook, et al.

ArticleIssue Date2023CitationInternational Journal of Molecular Sciences, v.24, no.11PublisherMultidisciplinary Digital Publishing Institute (MDPI)
KCI
토종 종계 육성기 체중이 산란 능력에 미치는 영향

손시환; 김기곤; 최은식; 오상현

ArticleIssue Date2023Citation한국가금학회지, v.50, no.1, pp 15 - 22Publisher한국가금학회
SCIESCOPUSKCI
Development of Hydrophobically Modified Casein Derivative-Based Delivery System for Docosahexaenoic Acids by an Acid-Induced Gelation

하호경; 우단비; 이미령; 이원재

ArticleIssue Date2023CitationFood Science of Animal Resources, v.43, no.2, pp 220 - 231PublisherKorean Society For Food Science Animal Resources
KCI
가금 생산에서 천연 항산화제로서 식물성 Flavonoids의 적용

서문강민; 장인석

ArticleIssue Date2022Citation한국가금학회지, v.49, no.4, pp 211 - 220Publisher한국가금학회
KCI
분리유청단백질-이눌린 유래 마이야르 공액체의 기능적 특성 연구

김연우; 이세희; 이원재

ArticleIssue Date2022CitationJournal of Dairy Science and Biotechnology, v.40, no.4, pp 143 - 150Publisher한국낙농식품응용생물학회
KCI
신품종 토종닭의 계통과 성별에 따른 성장 특성에 관한 연구

김기곤; 최은식; 손시환

ArticleIssue Date2022Citation한국가금학회지, v.49, no.4, pp 229 - 237Publisher한국가금학회
SCIESCOPUSKCI
Optimization of Gelatin Extracting Condition from Korean Native Black Goat Skin and Quality Comparison with Commercial Gelatinopen access

함윤경; 노신우; 이재혁; 양나은; 최윤상; 김현욱

ArticleIssue Date2023Citation한국축산식품학회지, v.43, no.1, pp 61 - 72Publisher한국축산식품학회
SCIESCOPUS
Integrated omics profiling and network pharmacology uncovers the prognostic genes and multi-targeted therapeutic bioactives to combat lung cancer

Muthuramalingam, Pandiyan; Akassh, Sakthivel; Rithiga, Saravanan Bhavanisha; Prithika, Senthilkumar; Gunasekaran, Ravikumar; Shin, Hyunsuk; Kumar, Reetesh; Baskar, Venkidasamy; Kim, Jinwook

ArticleIssue Date2023CitationEuropean Journal of Pharmacology, v.940, pp 175479PublisherElsevier BV
SCOPUSESCIKCI
Epigallocatechin gallate restores the reduction of protein phosphatase 2 A subunit B caused by middle cerebral artery occlusionopen access

Shah, Murad-Ali; Kang, Ju-Bin; Park, Dong-Ju; Koh, Phil Ok

ArticleIssue Date2023CitationLaboratory Animal Research, v.39, no.1, pp 26 - 36Publisher한국실험동물학회
SCIESCOPUS
Sous-vide cooking as a practical strategy to improve quality attributes and shelf stability of reduced-salt chicken breast hamopen access

Song, D.H.; Yang, N.E.; Seomoon, K.M.; Jang, I.S.; Chin, K.B.; Kim, H.W.

ArticleIssue Date2023CitationPoultry Science, v.102, no.3PublisherPoultry Science Association Inc.
SCIESCOPUS
Retinoic Acid Prevents the Neuronal Damage Through the Regulation of Parvalbumin in an Ischemic Stroke Model

Kang, Ju-Bin; Park, Dong-Ju; Koh, Phil-Ok

ArticleIssue Date2023CitationNeurochemical Research, v.48, no.2, pp 487 - 501PublisherKluwer Academic/Plenum Publishers
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