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Sea Buckthorn (Hippophae rhamnoides L.) Leaf Extracts Protect Neuronal PC-12 Cells from Oxidative Stress
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Cho, Chi Heung | - |
| dc.contributor.author | Jang, Holim | - |
| dc.contributor.author | Lee, Migi | - |
| dc.contributor.author | Kang, Hee | - |
| dc.contributor.author | Heo, Ho Jin | - |
| dc.contributor.author | Kim, Dae-Ok | - |
| dc.date.accessioned | 2022-12-26T18:35:20Z | - |
| dc.date.available | 2022-12-26T18:35:20Z | - |
| dc.date.issued | 2017-07 | - |
| dc.identifier.issn | 1017-7825 | - |
| dc.identifier.issn | 1738-8872 | - |
| dc.identifier.uri | https://scholarworks.gnu.ac.kr/handle/sw.gnu/13623 | - |
| dc.description.abstract | The present study was carried out to investigate the antioxidative and neuroprotective effects of sea buckthorn (Hippophae rhamnoides L.) leaves (SBL) harvested at different times. Reversed-phase high-performance liquid chromatography analysis revealed five major phenolic compounds: ellagic acid, gallic acid, isorhamnetin, kaempferol, and quercetin. SBL harvested in August had the highest total phenolic and flavonoid contents and antioxidant capacity. Treatment of neuronal PC-12 cells with the ethyl acetate fraction of SBL harvested in August increased their viability and membrane integrity and reduced intracellular oxidative stress in a dose-dependent manner. The relative populations of both early and late apoptotic PC-12 cells were decreased by treatment with the SBL ethyl acetate fraction, based on flow cytometry analysis using annexin V-FITC/PI staining. These findings suggest that SBL can serve as a good source of antioxidants and medicinal agents that attenuate oxidative stress. | - |
| dc.format.extent | 9 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | 한국미생물·생명공학회 | - |
| dc.title | Sea Buckthorn (Hippophae rhamnoides L.) Leaf Extracts Protect Neuronal PC-12 Cells from Oxidative Stress | - |
| dc.type | Article | - |
| dc.publisher.location | 대한민국 | - |
| dc.identifier.doi | 10.4014/jmb.1704.04033 | - |
| dc.identifier.scopusid | 2-s2.0-85026449599 | - |
| dc.identifier.wosid | 000408232100007 | - |
| dc.identifier.bibliographicCitation | Journal of Microbiology and Biotechnology, v.27, no.7, pp 1257 - 1265 | - |
| dc.citation.title | Journal of Microbiology and Biotechnology | - |
| dc.citation.volume | 27 | - |
| dc.citation.number | 7 | - |
| dc.citation.startPage | 1257 | - |
| dc.citation.endPage | 1265 | - |
| dc.type.docType | Article | - |
| dc.identifier.kciid | ART002246494 | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | scie | - |
| dc.description.journalRegisteredClass | scopus | - |
| dc.description.journalRegisteredClass | kci | - |
| dc.relation.journalResearchArea | Biotechnology & Applied Microbiology | - |
| dc.relation.journalResearchArea | Microbiology | - |
| dc.relation.journalWebOfScienceCategory | Biotechnology & Applied Microbiology | - |
| dc.relation.journalWebOfScienceCategory | Microbiology | - |
| dc.subject.keywordPlus | ANTIOXIDANT CAPACITY VCEAC | - |
| dc.subject.keywordPlus | VITAMIN-C | - |
| dc.subject.keywordPlus | NEURODEGENERATIVE DISEASES | - |
| dc.subject.keywordPlus | DIETARY ANTIOXIDANTS | - |
| dc.subject.keywordPlus | INDUCED CYTOTOXICITY | - |
| dc.subject.keywordPlus | DIFFERENT ORIGINS | - |
| dc.subject.keywordPlus | QUERCETIN | - |
| dc.subject.keywordPlus | DEATH | - |
| dc.subject.keywordPlus | ACID | - |
| dc.subject.keywordPlus | ISORHAMNETIN | - |
| dc.subject.keywordAuthor | Antioxidant capacity | - |
| dc.subject.keywordAuthor | apoptosis | - |
| dc.subject.keywordAuthor | flow cytometry | - |
| dc.subject.keywordAuthor | high-performance liquid chromatography | - |
| dc.subject.keywordAuthor | total phenolics | - |
| dc.subject.keywordAuthor | total flavonoids | - |
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