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Genome-wide association study identifies positional candidate genes affecting back fat thickness trait in pigsGenome-wide association study identifies positional candidate genes affecting back fat thickness trait in pigs

Other Titles
Genome-wide association study identifies positional candidate genes affecting back fat thickness trait in pigs
Authors
이재봉강호찬김은호김윤주유채경최태정임현태
Issue Date
2018
Publisher
충남대학교 농업과학연구소
Keywords
back fat thickness; GWAS; positional candidate gene; purebred Yorkshire
Citation
Korean Journal of Agricultural Science, v.45, no.4, pp 707 - 713
Pages
7
Indexed
KCI
Journal Title
Korean Journal of Agricultural Science
Volume
45
Number
4
Start Page
707
End Page
713
URI
https://scholarworks.gnu.ac.kr/handle/sw.gnu/12922
DOI
10.7744/kjoas.20180055
ISSN
2466-2402
2466-2410
Abstract
This study was done to search for positional candidate genes associated with the back fat thickness trait using a Genome-Wide Association Study (GWAS) in purebred Yorkshires (N = 1755). Genotype and phenotype analyses were done for 1,642 samples. As a result of the associations with back fat thickness using the Gemma program (ver. 0.93), when the genome-wide suggestive threshold was determined using the Bonferroni method (p = 1.61 × 10-5), the single nucleotide polymorphism (SNP) markers with suggestive significance were identified in 1 SNP marker on chromosome 2 (MARC0053928; p = 3.65 × 10-6), 2 SNP markers on chromosome 14 (ALGA0083078; p = 7.85 × 10-6, INRA0048453; p = 1.27 × 10-5), and 1 SNP marker on chromosome 18 (ALGA0120564; p = 1.44 × 10-5). We could select positional candidate genes (KCNQ1, DOCK1, LOC106506151, and LOC110257583), located close to the SNP markers. Among these, we identified a potassium voltage-gated channel subfamily Q member gene (KCNQ1) and the dedicator of cytokinesis 1 (DOCK1) gene associated with obesity and Type-2 diabetes. The SNPs and haplotypes of the KCNQ1 and DOCK1 genes can contribute to understanding the genetic structure of back fat thickness. Additionally, it may provide basic data regarding marker assisted selection for a meat quality trait in pigs.
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농업생명과학대학 (축산과학부)
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