Lee, Jin Hwan; Baek, In-Youl; Ha, Tae Joung; Choung, Myoung-Gun; Ko, Jong-Min; Oh, Sea-Kwan; Kim, Hyun-Tae; Ryu, Hyung Won; Park, Keum-Yong; Park, Ki Hun
ArticleIssue Date2008CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.17, no.3, pp 475 - 482PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST