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SCISCIESCOPUS
Effects of Different Salt Treatments on the Fermentation Metabolites and Bacterial Profiles of Kimchi

Kim, Dong Wook; Kim, Bo-Min; Lee, Hyeon-Jeong; Jang, Gwang-Ju; Song, Seong Hwa; Lee, Jae-In; Lee, Sang Bong; Shim, Jae Min; Lee, Kang Wook; Kim, Jeong Hwan, et al.

ArticleIssue Date2017CitationJOURNAL OF FOOD SCIENCE, v.82, no.5, pp 1124 - 1131PublisherWILEY
SCIESCOPUSKCI
Effects of different storage conditions on the metabolite and microbial profiles of white rice (Oryza sativa L.)open access

Lee, Jae-In; Kim, Dong Wook; Jang, Gwang-Ju; Song, Seonghwa; Park, Kee Jai; Lim, Jeong Ho; Kim, Bo-Min; Lee, Hyeon-Jeong; Chen, Feng; Ryu, Young Bae, et al.

ArticleIssue Date2019CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.28, no.3, pp 623 - 631PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUS
Evaluation of large-scale poultry manure-derived biochar for efficient cadmium removal in zinc smelter wastewater

Lee, Jae-In; Jang, Su-Heon; Kim, Changsup; Kang, Jin-Kyu; Lee, Chang-Gu; Park, Seong-Jik

ArticleIssue Date2024CitationJournal of Environmental Management, v.370PublisherAcademic Press
SCIESCOPUSKCI
GC/MS-based metabolomic analysis of the radish water kimchi, Dongchimi, with different salts

Jang, Gwang-Ju; Kim, Dong Wook; Gu, Eun-Ji; Song, Seong Hwa; Lee, Jae-In; Lee, Sang Bong; Kim, Jeong-Hwan; Ham, Kyung-Sik; Kim, Hyun-Jin

ArticleIssue Date2015CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.24, no.6, pp 1967 - 1972PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
SCIESCOPUS
Innovative Use of Wood Ash for Fluoride Removal from Water: Comprehensive Experiments and Mechanism Insightopen access

Lee, Jae-In; Kang, Jin-Kyu; Jeong, Sanghyun; Lee, Chang-Gu; Choi, Joon-Weon; Park, Seong-Jik

ArticleIssue Date2025CitationApplied Sciences-basel, v.15, no.1PublisherMDPI
SCIESCOPUSKCI
Mass-Based Metabolomic Analysis of Lactobacillus sakei and Its Growth Media at Different Growth Phases

Lee, Sang Bong; Rhee, Young Kyoung; Gu, Eun-Ji; Kim, Dong-Wook; Jang, Gwang-Ju; Song, Seong-Hwa; Lee, Jae-In; Kim, Bo-Min; Lee, Hyeon-Jeong; Hong, Hee-Do, et al.

ArticleIssue Date2017CitationJOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.27, no.5, pp 925 - 932PublisherKOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY
SCISCIESCOPUS
Mass-based metabolomic analysis of soybean sprouts during germination

Gu, Eun-Ji; Kim, Dong Wook; Jang, Gwang-Ju; Song, Seong Hwa; Lee, Jae-In; Lee, Sang Bong; Kim, Bo-Min; Cho, Yeongrae; Lee, Hyeon-Jeong; Kim, Hyun-Jin

ArticleIssue Date2017CitationFOOD CHEMISTRY, v.217, pp 311 - 319PublisherELSEVIER SCI LTD
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