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Protective effects of bioactive phenolics from jujube (Ziziphus jujuba) seeds against H2O2-induced oxidative stress in neuronal PC-12 cells

Choi, Juhee; An, Xiangxue; Lee, Bong Han; Lee, Jong Suk; Heo, Ho Jin; Kim, Taewan; Ahn, Jang-Woo; Kim, Dae-Ok

ArticleIssue Date2015CitationFood Science and Biotechnology, v.24, no.6, pp 2219 - 2227Publisher한국식품과학회
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